I came for lunch today with my family. My father wanted us to discover this excellent restaurant with its calm and pleasant atmosphere.
I had the chef's terrine, which was superb. I also tried the perfect eggs, and even though I don't usually like eggs, I loved them! The sauce was perfect. For my main course, I had the ribeye steak with Bordelais sauce—a real treat, I absolutely loved it! For dessert, I had the chocolate fondant, which was perfect—the look, the texture, the taste—simply divine. The ice cream that came with it was delicious! 🤤
The waiter was so kind and smiling!
The chef, whom we saw, is also very kind and welcoming.
I highly recommend it! Go for it without hesitation! 😊🤗
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Hayden
.
05 août 2026
10,0
Finally, a real restaurant! Excellent service and thoughtful cuisine that showcases beautiful market produce. Truly homemade desserts too. Perfectly cooked dishes, and a particular favorite was the tuna and its accompanying dishes. Well done, and we look forward to seeing the new monthly menu soon.
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sylvaine M
.
18 juillet 2026
10,0
Exquisite cuisine, original dishes and flavors. Welcoming staff with excellent advice. A delightful surprise and a very fond memory.
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Nathalie
.
17 juillet 2026
10,0
The welcome is exceptional, the waiters are smiling and professional.
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Chandansingh
.
15 juillet 2026
10,0
A truly delightful experience for the taste buds, excellent service, and an exceptional tasting!
If you're looking to treat yourself to something delicious, come here!
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Ghislaine Castéra
.
04 juillet 2026
10,0
Great food, delicious, the chef and staff are super positive. It was packed, which just means people love them.. Enjoy.
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Aleksandar Vukovic
.
02 juillet 2026
10,0
Nice place. A very pleasant chef and refined cuisine. A good time.
Another visit to this restaurant full of pleasant surprises.
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olivier beinchet
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02 juillet 2026
10,0
Seriously some of the best food I have ever eaten! Incredible 3 course dinner. The staff was friendly and kind, and completely turned our chaotic heat-wave travel day around. This dinner made our trip to the Bordeaux region.
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Katie Bennett
.
26 juin 2026
10,0
Very high quality food. Impeccable service.
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Laurence-Olivier Belley
.
26 juin 2026
10,0
Quality product, very pleasant service, thank you to the trainee who served us.
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Maxence Crastes
.
21 juin 2026
10,0