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Restaurants
Pyrenees-Atlantiques
Aldudes
Pierre Oteiza

Pierre Oteiza sur Aldudes

Route Urepel Aldudes
+33 5 59 37 56 11
8,4

Basé sur 1 685 avis trouvés sur 7 webs

tendance

1
De 2
à Aldudes
1
De 1
de cuisine Espagnole à Aldudes

Les clients commentent vos plats de...

charcuterie jambon porc gouter fromage parfait foie beau simple passer canard viande coeur unique gateau
Espagnole
Aldudes

Note et avis

Avis Note
Google 1898 9.2
TripAdvisor 272 9
PagesJaunes 6 4
L'Internaute 0 8
Avis Note
Dismoiou 8 8
Minube 1
Petit Futé 0
Every year we take advantage of a stay in the Landes region to visit the Aldudes Valley and stock up on the delicious cured meats of Pierre Orteiza. Here, the animals live a good life in beautiful natural surroundings, fed by what nature provides. This is reflected in the quality of the charcuterie that we are delighted to bring back.
Plus de commentaires
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24 juillet 2026
8,0
We had the pleasure of sharing a meal with Pierre Oteiza, who, with great simplicity and a big heart, delighted us with simple yet wonderfully raised and cooked products. A huge thank you for this 100% Basque experience. A truly beautiful team effort for a "Made in France - Basque" dish that honors you and showcases this beautiful region. From aperitif to dessert, it was all homemade Basque. Long live life! Thank you again 😊 Marie and Michel from Fontainebleau
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22 juillet 2026
10,0
Worth seeing. It's a shame it was so hot; we didn't see the pigs in the mountains.
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22 juillet 2026
8,0
Perfect as always for several years
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22 juillet 2026
10,0
A one-hour guided tour with Luna, who expertly shares the history of Kintoa and the local culture. A delicious tasting at the end. Not to be missed!
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21 juillet 2026
10,0
Great welcome! Nice little hike to see the pigs 😜👍!
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20 juillet 2026
8,0
Lunch with the family today at Mr. and Mrs. Oteiza's. The food is simple yet excellent, and the service is very attentive. All this in the beautiful setting of Aldudes. A short family walk along the Kintoa pig discovery trail to finish – pure bliss!
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19 juillet 2026
10,0
Fantastic guided tour with Luna, great meal, and a great discovery trail. It's a shame one of the waitresses lacked the necessary social skills for the job.
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18 juillet 2026
10,0
You can see the Kintoa pigs' farrowing area and buy various charcuterie. However, the Kintoa ham is more expensive than at the wine tasting house in Saint-Étienne-de-Baïgorry (€120 instead of €100), which is very strange.
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17 juillet 2026
8,0
Farm visit = quality products = lunch break at the restaurant = excellent
Plus de commentaires
dans Google
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17 juillet 2026
10,0

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