Pinot Grigio sur Paris

16/07/2024: Excellent food and very friendly team. Not so often the case, so worth mentioning!

01/07/2024: Found myself having a dinner alone and decided upon Cuisine. Glad I did. It felt perfectly French while also being modern. Service was friendly and welcoming. Very cool interior without being pretentious. The food was a fusion of Japanese, French with hints from Spain. I went with three entrees and was absolutely stuffed. Everything was fresh, delicious and surprising in a delightful way. Ajo Blanco with peaches had pops of anise. Tuna belly slightly dried and intense. Foie of monkfish is a dish I'll remember for a long time. Natural wines that were on point. Highly recommend