Pizzayo'lo sur Gedre

26/04/2026: We had a lovely lunch at Le Campbieilh during our stay in the area. • As it’s still off season, the menu was reduced, but everything we had was fresh and enjoyable. I had a salad de chèvre chaud, and the salad with local trout was also very good. For dessert, the tarte aux myrtilles was a tasty, and the rum raisin ice cream made for a nice finish. • We also tried a glass of muscat and a local merasson, which added a nice regional touch to the meal. • We sat outside on the small roadside patio on a sunny day, which made for a pleasant and relaxed stop. The owners were kind and welcoming, and we appreciated the chance to exchange a few words with them. • A simple and enjoyable experience, and a nice place to stop if you are passing through Gèdre.