Pizzeria chez pierrot sur Araches-La-Frasse

Have been coming here for 31 years. Same family run business that hasn’t change a bit which is a good thing! Great pizza and friendly service. I hope it’ll never change!

Nice, fast, good and inexpensive. And the blueberry pie is so good!!

Disappointment... There was a time when a fondue was accompanied by a salad and cold meats. But that was before... A wine can also be tasted... But hey, before what? I don't know. We will not return there. The boletus fondue wasn't great. Express service, there are 2 services, you have to make money. The only plus to bring is pleasant staff. In short, other restaurants offer a much better service for the price paid... Too bad... I advise against it.

What a crazy braze, great service, super pleasant, we ate well and had a great time! Thanks for that and see you next time!

Enjoyed a delicious meal in this cozy restaurant.

Six of us came on a Friday evening and it was fantastic!! We had an exceptional evening!! Already on the phone when booking, the lady was quite accommodating!! Arriving there, we were greeted with big smiles, jokes, in short it was crazy!! Throughout the meal, the waiter was helpful and pleasant, such a cool guy!! We had a porcini fondue, it was amazing!! We were well taken care of, we never waited!! On the other tables I saw Braserades that looked deadly too!! The prices are rather fair, especially for a mountain business!! In short, it was a great evening, I would like to have friends like the people at this restaurant (or just friends... 🥹)

Restaurant that doesn't know how to choose between Italy and Switzerland. An unpleasant smell of burning reigns in the restaurant. We took the time to book but we still got a table right in the waiter's passage while people who hadn't booked got a nice table. The reason for this difference? They were friends with the waiter. So if you want a good table, you will have to make friends first. The food was however good but a little expensive (50€ per person with aperitif and just the main course)