Pres de la Fontaine sur Portel-Des-Corbieres

8,2

Basé sur 876 avis trouvés sur 2 webs


tendance

1
De 2
à Portel-Des-Corbieres
1
De 1
de cuisine Autres cuisines europeéennes à Portel-Des-Corbieres

Les clients commentent vos plats de...

parfait simple boeuf creme coeur cafe enfant beau gouter saumon

Note et avis

Li Na gave us a very warm welcome and helpful advice, which made our dinner very enjoyable, with flavorful and original dishes. We will gladly return. Christine from Toulouse and Benoît from Peyriac-de-Mer
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05 avril 2026
10,0
Excellent cuisine, delicate and refined. Elaborate dishes with magnificent and succulent presentations! A warm and friendly welcome! I can only vouch for this delightful little restaurant! Thank you for the magic you create on your plates and for delighting our taste buds!
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11 mars 2026
10,0
A pleasant surprise on the plates. I highly recommend it.
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08 mars 2026
10,0
Excellent at every level, from appetizer to dessert, not a single flaw. I highly recommend this restaurant.
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07 mars 2026
10,0
We arrived late without a reservation, Li gave us a warm welcome and served delicious dishes… I highly recommend it
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26 février 2026
10,0
A very pleasant surprise to discover this restaurant. Pierre Jean, our host at our room in Peyriac, raved about it. A masterful menu with excellent value for money. The owner, whom I'll call "Octopus Man" 😅, because he's always on the go ☝️, even takes the time to greet the customers. He's a machine. Just a small suggestion, and this is just my opinion: some background music and placemats would be even better. Best of luck and thank you for the lemon verbena sake 😜
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26 février 2026
10,0
Absolutely top-notch! If I lived nearby, I'd be there every weekend 😃 I've never had such a delicious salad 😋 and the lemon tart, a real treat, mmm, pure bliss, thank you! The quality-price ratio is excellent; I thoroughly enjoyed it from start to finish. Bravo!!
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06 décembre 2025
10,0
Really enjoyed the food. Recommended
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29 novembre 2025
10,0

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Avis

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La Bergerie

30/08/2024: The place is very beautiful, refined and the cuisine is very well prepared, congratulations to the chef, he manages to make delicious dishes and as they say, pull out all the stops. We can regret that the only three dishes on the menu are steak tartare, chicken and cod. Very basic then. Chicken remains chicken, a dish that you would rather see on the children's menu. For desserts there is also a chocolate option missing. Pavlova and lemon tart both contain merengue which not everyone likes. The wine list, the shortest ever seen: while we are in a wine estate, we have the choice between a white wine, a rosé and two reds..... What a shame.
26/08/2024: Cuisine with thoughtful flavor combinations Super friendly service

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