Pub Louis XVI sur Paris

8,2

Basé sur 920 avis trouvés sur 3 webs


tendance

1 191
De 13 786
à Paris
83
De 994
de cuisine Autres cuisines à Paris

Les clients commentent vos plats de...

paris boeuf parfait pudding riz simple viande steak creme cafe

Note et avis

Very good, fresh produce, quiet last Friday (October 10), ideal before a theater for us.
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15 octobre 2025
10,0
Everything was perfect. Just a little noisy.
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04 octobre 2025
10,0
​⭐️⭐️⭐️⭐️⭐️ A Real Favorite! A place not to be missed! ​What a culinary experience! I had the chance to dine at this restaurant, and it was a truly enjoyable experience from start to finish. It's the kind of place that leaves a lasting impression and makes you dream of returning even before you've finished your meal.
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02 octobre 2025
10,0
Beef tartare and homemade cordon bleu to discover. Very warm welcome. Thanks to the boss and his apprentice for the dessert tasting.
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28 septembre 2025
10,0
Thank you for this wonderful culinary experience! The dishes are generous and flavorful. A special mention goes to the burrata and vegetables as a starter, delicious and full of flavor! Don't miss the gourmet café for a chance to taste the various homemade desserts! The service is just like the cuisine: impeccable, with attentive and professional staff.
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27 septembre 2025
10,0
Excellent service. I had a great time and the server was very friendly.
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14 septembre 2025
10,0
Excellent value for money Friendly and attentive server We took advantage of happy hour to enjoy excellent cocktails Starter: pork terrine with pickles Main course: Black pudding tournedos and mashed potatoes, which fans loved Excellent burger and homemade fries Excellent salmon and fried vegetables Dessert: Excellent chocolate mousse Excellent gourmet coffee with chocolate mousse, rice pudding, and pistachio cream. The only downside was that it didn't really taste like pistachios.
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10 septembre 2025
10,0
The service is impeccable and the dishes delicious, we enjoyed ourselves.
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10 septembre 2025
10,0
We came after a good Kadoresto. We appreciated the welcome both on the phone and on site. The dishes are generous, tasty and colorful. A nice presentation for the black pudding and its mash. The pork terrine was generous. The cauliflower which accompanied the salmon fillet was very good. A special mention for Alexandre, 16 years old, who served us. He was very dedicated, professional and had a very good presentation, well-groomed.
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30 août 2025
10,0

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