A nice restaurant in the Locmaria area of Quimper.
We came here to stay in this area but the experience was average.
The menu offers a good variety of dishes, and we got an entrecote and a black Angus bavette: the entrecote was good and tender, unfortunately the bavette was a bit stiff (despite properly cooked) and when the meat got cold it was quite tough to eat (poivre sauce was good).
The fondant au chocolat was actually not fondant as the inner part was solid and not melted (unfortunate considering desserts are quite highly priced at 9€).
Service was a bit slow and the waitress forgot our dessert order.
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Alessio Vicario
.
30 juin 2026
6,0
Impeccable and flawless service. Attentive and professional waitresses. Dishes always beautifully presented, and the meat just melts in your mouth. A nice little wine to accompany the meal. Excellent value for money.
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Julie FAVE
.
08 juin 2026
10,0
A very good experience during a stopover in Quimper, a good brasserie, well served... generous portions, delicious... "Le Tigre qui Pleure" (The Weeping Tiger) deserves to be highlighted 👌👍
The Thai tartare was excellent and they're not stingy with the alcohol for cocktails (Moscow Mule)
...all good. 👍👍
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fred t
.
25 mai 2026
10,0
Located beside the Odet River in old Quimper, this restaurant offers delightful service, attentive staff, and a good wine list, although some of our menu items were unavailable.
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Fernando Correa
.
18 mai 2026
8,0
We arrived without a reservation and with our dog. It wasn't a problem as we sat outside in the lovely weather. The staff was friendly and attentive. The food was good and fairly priced.
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Uwe H.
.
11 mai 2026
10,0
Impeccable service, absolutely delicious food! We loved it from start to finish. A huge thank you to the whole team, we will definitely be back!
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Friendly bilingual staff serving tasty entrees
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Brian Ballingall
.
21 avril 2026
8,0
My wife and I had two very good meals here. My wife really enjoyed the flank steak (the bavette),, while my favorite was the “crying tiger”, seared steak with a delicious shallot sauce. Attentive service and reasonable prices.
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John Tichy
.
21 avril 2026
10,0
A huge thank you from the bottom of my heart to the woman with short hair (she'll know who she is) for her thoughtful gesture. This new concept is really lovely.
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Cécile MERLETTE
.
21 février 2026
10,0
We're regulars at this restaurant and we're never disappointed! We tried their appetizer platters and they were fantastic! I highly recommend them. The staff is friendly and professional.
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Franck le saux
.
18 janvier 2026
10,0
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