Restaurant Au Bon Coin sur Wintzenheim

Wow! Excellent food, a great wine list, and a lovely atmosphere. The service was very attentive and friendly. I'd gladly come back. Highly recommended.

A lovely discovery. A charming little restaurant located in a small village. Dogs welcome and parking nearby. 5-star service and excellent sommelier recommendations. Generous menu at a reasonable price. We loved it! 👍

We had dinner there on Sunday evening and it was a pleasant surprise. Everything was delicious and plentiful, the service impeccable, and the atmosphere warm and inviting. The value for money is more than fair. We highly recommend this restaurant and will certainly return with pleasure.

We had a wonderful time at Le Bon Coin restaurant. Everything was perfect: the warm welcome, the attentive service, and above all, the delicious food from start to finish. The flavors, the presentation, and the quality of the ingredients were truly exceptional. I wholeheartedly recommend this restaurant—we will definitely be back!

The three of us dined at this restaurant for the third time. Another fantastic experience! The expert wine advice makes it perfect. If you're near Wintzenheim, it's highly recommended!

For over 40 years, always excellent service and a warm welcome, thank you Mr. Pesme from the Vosges (I recommend the veal kidneys, excellent with the sauce).

Great restaurant with very reasonable prices.

Drumroll, please, for this place that's well worth the detour. Traditional Alsatian cuisine, perfectly executed. An exceptional wine list studded with gems at accessible prices. Follow the sommelier's advice; he knows his stuff inside and out. A true delight, and above all, THANK YOU!

Excellent restaurant, and an impressive wine list, I recommend!

A wonderful discovery, a pleasant place, soft decor, excellent service, and cloth napkins. The servers are very kind and efficient. The dishes are good and plentiful. I took off one star for the sauerkraut puffs, which were too flavorless, almost bland. But that's a personal opinion that depends on my own tastes (personally, I prefer more acidic and slightly saltier cabbage). The meats with the sauerkraut were very good, cooked perfectly. Sorbet for dessert: two scoops of lemon or raspberry, and the waitress offered to do half and half, which allowed us to enjoy both flavors, which were both very good. As for the prices, it's quite impressive to be so low!!! We had a great time, thank you.