Restaurant Au pont de l'Ill sur La Wantzenau

Without doubt one of the best Alsatian addresses for fish and seafood... But not only that...

I regularly visit this restaurant during my business trips. I must say that I was rather disappointed by the service on my last visit. We waited 30 minutes for our aperitif so we drank the wine instead. Once the appetizers arrived, one out of two was not what we ordered. So left for 15 minutes. Then the dishes arrived and one dish was not the right one either. In the end we were no longer hungry. We had dessert to go. However, it was very good before. I think there is some questioning to be done on certain servers!

Nice restaurant Great location After a stay at the Atlantic we also ordered a seafood platter Was a very good choice lobster Oysters Cancer snails etc Would love to come back highly recommended

Everything was perfect. As a group we had a room just for us. Everyone was delighted with their dishes, good wine, welcoming, smiling, helpful staff. I highly recommend

Everything was very good. A good atmosphere. I made a request to the server who did not respond but when he still acceded to the request.

Very rich à la carte menu for seafood. Very poor for anything else. It's a shame !

Prodigious seafood platter on one side, starter, tasty fish dish on the other. Special mention for the homemade desserts. Excellent as usual. An essential address

A magnificent restaurant, excellent dishes. I recommend it.

Nestled close to the river this attractive restaurant delivers super fresh shellfish and fish. It is an incredibly busy and popular restaurant and with good reason.. Even on a Monday night it was pretty full. We luckily had a reservation, which I would recommend doing to avoid disappointment. We were warmly greeted and served swiftly and charmingly throughout the evening. Nothing was too much trouble. As for the food : fish and shell fish dominate the very extensive menu , but by no means are exclusive. There are many other meat and vegetarian options too. The soupe de Poisson was rich and tasty and an amazing portion. It could have served four! The mussels, clams and oysters are beautifully fresh , which you can order in any portion size or mix. The shellfish platters shared by guests on other tables looked superb and you could see how contented the diners were. The Moules marinières were perfectly cooked, sweet and juicy. Again the main course portion was impressive. Fish dishes offered the likes of Zander(pike perch) and dourade(sea bream). There is a very good and not expensive wine list featuring many lovely local Alsace wines. Despite not being on the menu they delivered an excellent cheese platter to share, although some of the desserts looked very good. A most enjoyable evening in really nice surroundings at a not bust your wallet prices. Excellent

Bien pour la nourriture à bas de poissons et coquillages. Excellent pour la patisserie. Moyen quand à l'accueil et au service. Un sourire parfois, un mot gentil permettent aux convives de passer un moment détendu