Restaurant D'Baecka Ofa Stub sur Ribeauville

8,2

Basé sur 1 705 avis trouvés sur 3 webs


tendance

6
De 41
à Ribeauville
6
De 27
de cuisine Française à Ribeauville

Note et avis

Restaurant visited on February 25, 2026, for lunch. The homemade cordon bleu with Munster sauce and spaetzle was perfect, and the five-meat sauerkraut was really very good with flavorful cabbage. The iced kugelhopf to finish was perfect. We were greeted by a friendly and witty man; we quickly felt at ease, which was refreshing—no fuss like in many places. He doesn't turn people away if the restaurant is full; he simply suggests they come back later. Thank you for this experience and for what I consider an affordable price (under €100 for three). We will definitely be back very soon.
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26 février 2026
10,0
A truly warm and welcoming place, with excellent regional dishes. I absolutely loved this cozy, typically Alsatian spot, and I'll definitely be back.
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25 février 2026
10,0
Good homemade food Typical dishes Very friendly service Excellent value for money
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24 février 2026
8,0
Generous portions and a very warm welcome from the restaurant staff! An ideal location for a break during a visit to the city. Also, a very pretty Alsatian decor!
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15 février 2026
10,0
Friendly setting, very friendly staff and very good food.
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15 février 2026
10,0
A small, cozy restaurant, very cramped and somewhat noisy. You have to like Alsatian cuisine.
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11 janvier 2026
6,0
Very friendly staff and delicious food!
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04 janvier 2026
10,0
Good place, the food is good. Friendly atmosphere
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04 janvier 2026
8,0
Served quickly and very good service. The food was good. Desserts were expensive.
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04 janvier 2026
10,0
Thank you for the warm welcome! Generous portions served quickly. Highly recommended!
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28 décembre 2025
10,0

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8,2
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Avis

Flammerie La

09/04/2026: Delicious traditional Alsatian dishes. Lovely service... good value for money. A must if you want to feast on delicious sauerkraut.
07/04/2026: €45 per person for 3 people (€133.60 in March 2026). Good food, beautiful dining room with elaborate winstub-style decor, professional, warm, and attentive service from Matthieu. Comfortable chairs/benches. Large bar separating two rooms. Clean restrooms. Good dinner. The ambiance and service overshadow the food alone. 2 x Alsatian set menus (€42) (++) Casserole of 6 snails. Snails cooked properly in garlic butter. Good dish as expected. The waiter stated that the snails came from the Vosges Moselle region. +) Mixed salad with foie gras, raw vegetables, 1 slice of cured ham, 2 1/2 toasted slices, thin slice of foie gras. Quite good dish, nothing extraordinary. (++) Sauerkraut with 5 garnishes. Good dish. The acidity of the cabbage was well-balanced. The meats were undoubtedly steamed. That said, I prefer pork roasted until caramelized. (+++) Roasted ham hock with Munster cheese. It needed a little more Munster sauce. We had to ask for more. A very good dish, even if the meat lacked a bit of tenderness and caramelization. (-) Slices of Vacherin glacé (x2). No flavor whatsoever. Ice creams with very bland flavors. A very thin layer of meringue. Completely uninteresting. Seeing my disappointment, the waiter offered me a small slice of farmhouse Munster cheese, which was very good with some nice bread. À la carte: (+) Pan of gratinéed spaetzle with Munster sauce (€22). Served with a small salad. A fairly good dish, a little stingy with the sauce. (++) Blueberry tart (€7.50). A good tart, not too sweet. 2 glasses of Pinot Gris (2 x €5.50); ​​1 Coca-Cola Zero (€3.70); 1 tea (€2.90); 1 espresso (€2.50)
8,3
932
Avis

S'Garwer Stub

22/03/2026: Good food and a very efficient and friendly waitress
15/03/2026: A very good pub in the Alsatian style, with a great atmosphere and good products. Impeccable and friendly service; a great place to be in Ribeauvillé.

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