Restaurant de L'Ecu de Bretagne sur Beaugency

12/01/2026: A Monday evening in Beaugency, the first Monday of January after the holidays, and the first restaurant we found open after a terrible day at work. A warm welcome, excellent service and cuisine. The price perfectly reflects the establishment's standard and the quality of the service and food. The only slight downside was someone who didn't work at the restaurant, but who must also own a business nearby, complaining to the waitress and the chef that with only two people in the dining room—in this case, us (on January 5th)—it didn't bode well for an exceptional January. It's a shame to make such comments in front of customers, as this person (whether a shopkeeper or restaurateur) doesn't give a good impression. It was still an excellent discovery, both in terms of the food and the service, with a very friendly waitress.

09/01/2026: We had a wonderful evening! The staff were very kind and attentive! The food was excellent, a delightful culinary discovery! Thank you to the whole team!