A fantastic first experience. The cuisine was absolutely top-notch. The service was precise, friendly, and incredibly welcoming. A delight. Bravo!
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Domaine Dupraz
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11 juillet 2026
10,0
The vegetarian menu is excellent, and it's such a joy to have dishes that reflect my convictions. Thank you! 🤍
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Camille Henquinet
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04 juillet 2026
10,0
Very expensive for what it is; the menu deserves half the price! Even though the food is very high quality. The service was a bit slow towards the end of the meal, but the restaurant was extremely hot despite a portable air conditioner at the entrance and a fan for all the tables. The portions were quite small.
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Blacky Cuisnier
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03 juillet 2026
6,0
We were eager to try the dishes that had made our mouths water while watching Top Chef, and the result exceeded our expectations. We especially loved the paccheri with zucchini and the veal with eel, cooked to perfection—simply divine. The house aperitif was excellent, and the sommelier gave us great wine recommendations. The service was equally impressive, discreet and professional, contributing to the warm and welcoming atmosphere of the restaurant. In short, a superb culinary journey.
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Pierre Janicki-Ponchant
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29 juin 2026
10,0
We had a wonderful time; the place is lovely, the service is attentive and very warm, and of course, the food is absolutely superb! The dishes are very flavorful, with a special mention for the polpette and tagliatelle—our mouths are still watering and we can't wait to go back. We also appreciated the chef's brief visit at the end of our meal.
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Madame Stéphanie
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28 juin 2026
10,0
A culinary banger, nothing to complain about, in a warm atmosphere, the food and wine pairing was delicious.
And a meeting with the chef 😍
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Thomas LIETARD
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26 juin 2026
10,0
Wow, what can I say? Truly an excellent meal, a 3-star culinary experience! I was lucky enough to eat the menu prepared for the Top Chef finale, and it was a truly exceptional experience from start to finish. As a bonus, the service was ultra-professional, with that simple, Italian kindness. Thank you to the chef who took the time to greet us. I have no doubt that this place and its cuisine will soon be awarded a Michelin star.
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Antonio Santiago
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21 juin 2026
10,0
Thank you to Chef Viviana and her team for a delightful experience at your establishment.
Flavors, intensity, all enveloped in a gentle touch and a genuine love for the ingredients. That's what you'll find in the cuisine of Le Bœuf d'Argent.
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Frédéric MORAND
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21 juin 2026
10,0
Excellent food with top-quality ingredients and great flavor.
Perfect service, very friendly staff. Glad to have seen Viviana 😘
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Isabelle COCQUET
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19 juin 2026
10,0
Wonderful! As fans of the Top Chef show, we went there to see Chef Viviana. The food is remarkable, and everything else about it is too—the dining room, the service. This restaurant is a magnificent family institution.
Thank you to the chef for her round-table tour.
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Marco
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19 juin 2026
10,0