Restaurant Hiely Lucullus sur Avignon

A historic restaurant in the heart of Avignon, offering cuisine bursting with the flavors of Provence and Peru. The dishes were beautifully presented, Patricia's welcome was charming, and it was the perfect place for our wedding anniversary. Thank you for this wonderful experience.

A true explosion of flavors! I loved the subtle blend of French cuisine with Peruvian touches, which gives the dishes a unique dimension. To complete the experience, I highly recommend the wine pairing, which is of very high quality. The setting is charming and the service impeccable. I will gladly return on my next trip to Avignon!

This restaurant was a delightful surprise in the heart of Avignon's city center. We greatly appreciated the warm welcome and the explanations given for each dish. The flavors were truly delightful, and we discovered dishes that were as visually appealing as they were delicious. The four-course menu was perfect for a Sunday lunch.

When Provence meets Peru, you travel. A journey back in time through the setting, a voyage of discovery, and culinary precision on the plate. An intimate interlude that leaves a lasting impression. A truly beautiful experience. We highly recommend it.

Formerly a two-starred restaurant, and the oldest in Avignon, this is a confidential address of exceptional quality.

A wonderful discovery; we had a fantastic time. The food was excellent and offered a chance to discover new flavors, blending traditional and Peruvian cuisine. The service was very pleasant. Thank you so much for this culinary journey.

A French-Peruvian restaurant. The food is creative and excellent. Out of 9 courses we were delighted with 8 and for some reason 1 (the meat) was a disappointment. Which is odd as we went from 8 Michelin star dishes to one poor plate :( The service is done by the chef's wife. She is very knowledgeable, professional, but very formal. The down part is the atmosphere is cold (no table cloth, it feels empty). We think they could greatly impove there. One good point is the tableq are big and wide apart. Please note you are forced to come ay 19h30 :( And as indicated above, for ecologic reason there is no table cloth, silverware is changed only twice. This is a nice initiative but it is not much fun. To conclude, you are going to eat very good. Price is fair considering it is 9 courses and excellent. But atmosphere isn't there.

A cuisine elegantly enhanced by a wide variety of Peruvian chilies! Everything is delicious, in an atmosphere that is both refined and welcoming. A truly charming experience.

The cuisine of a Michelin-starred chef, the authenticity of a family restaurant, and the iconic Art Deco setting of Avignon. An exceptional, timeless experience and a unique discovery of performance. A must for a romantic getaway in Avignon!