Restaurant JYS sur Colmar

Once you've eaten here, you can die happy 👻 Rich cuisine without being heavy, original and flavorful dishes, a pleasant atmosphere, and above all, attentive and kind people who make the meal even better! 🐯 From start to finish, you can feel that every detail has been carefully considered, and what a pleasure it is to be surprised, to close your eyes 🍔 and travel. Vegetarian or omnivore, Carpe Diem, everyone can enjoy a delicious meal at this unparalleled restaurant, so if you can, don't hesitate, book now! 🍴

Unrivaled. Perfect evening. Thank you for the excellent service. The charming wine expert was very competent.

A very nice, upscale restaurant. The vegetarian menu also looked very good. The waiters spoke good English and German. Highly recommended.

Still a firmament of stars 🤩 a feast for the taste buds +++

The food is worthy of a two-star restaurant; it's refined and delicious. However, the service is subpar, bordering on unpleasant. It's a shame.

An exceptional gastronomic experience in the heart of Colmar A must-visit in Colmar! JY’S offers an extraordinary experience in a beautifully decorated setting, blending modernity and elegance on the waterfront. From the moment you arrive, the service is impeccable: professional, attentive, and seamless, you feel perfectly taken care of throughout your meal. The cuisine is flawless. The quality of the dishes is outstanding, both in the precision of the presentation and the balance of flavors. Chef Jean-Yves Schillinger manages to surprise the palate with rare creativity. A truly special moment that more than justifies its reputation. I highly recommend it to all lovers of fine dining.

We had a wonderful evening at JY’s. The welcome was friendly and the atmosphere pleasantly relaxed. We opted for the six-course menu with paired wines. Each course was a delight, beautifully presented and of the highest quality. It's particularly worth mentioning that some dishes were presented in an exceptional way (see photos). The paired wines harmonized perfectly with the food and rounded off the culinary experience. The service was outstanding. The young woman who worked with us and also served the sweets trolley was incredibly friendly, always attentive, polite, and courteous, making us feel completely at ease. Thank you so much for allowing us to spend such a lovely evening, thanks in part to her. Highly recommended.

Very nice food, unfortunately a few slight bugs with the sommelier. With two courses the food arrived well before the wine.

Where everything was supposed to be beauty, luxury, calm, and pleasure, we instead found a very large room, perhaps a little too large, rather cold despite being very bilingual and flashy. As for the food, we opted for the grand 10-course tasting menu. Of course, it was very good, but still, for a 2-Michelin-starred restaurant with 4 toques, the dishes lacked intensity, that "wow" factor, if you will. We weren't transported on a culinary journey; in fact, we didn't really find any connection, any chef's signature style, throughout the succession of dishes. Perhaps the menu and the wine list are running out of steam, still very much focused on winter. The service was professional but overwhelmed. So, we left not exactly dissatisfied, but not fulfilled either. It wasn't a moment of grace; the magic didn't work this time. The price-quality ratio was too high.

Pleasant setting, warm welcome, and delicious dishes that are pleasing to both the eye and the palate. A delightful experience, with thoughtful attention to detail and customer service. We will return.