Restaurant la Jalonniere sur Le Perrier

8,3

Basé sur 447 avis trouvés sur 2 webs


tendance

2
De 5
à Le Perrier
2
De 5
de cuisine Française à Le Perrier

Les clients commentent vos plats de...

cafe simple parfait veau beau

Note et avis

The Jalonniere restaurant completely satisfied us during a birthday meal for 33 people. The catering service was exactly as ordered, and the staff were very accommodating. Well done!
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30 août 2026
10,0
We stopped at random and we don't regret it at all. Starter, main course, dessert: everything was delicious. Perfect value for money.
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24 août 2026
10,0
Excellent service, a very warm welcome, and the food was fantastic! I highly recommend it if you're passing through!
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20 août 2026
10,0
We had been coming for a few years, always very good, the waitresses are very friendly, the only thing is that the plates are less full.
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14 août 2026
8,0
Excellent establishment, generous portions and very pleasant staff, I highly recommend it!!
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13 août 2026
10,0
The food is excellent, the staff very friendly and the setting very pleasant, in short it's a very, very good place.
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12 août 2026
10,0
A restaurant in the middle of the swamp/nature reserve. Nice setting with a buffet style where you can choose your starter, main course, and dessert. Friendly staff and service in the setting of an old barn.
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11 août 2026
10,0
Excellent value for money and served with a smile 👍👌
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24 juillet 2026
10,0
Very good restaurant, with an excellent atmosphere!
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10 juin 2026
10,0
Perfect, nothing to say, excellent meal, pleasant and kind waitresses.
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10 juin 2026
10,0

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Avis

Le Glajou

27/08/2026: Excellent dinner. Offers traditional Vendée cuisine. The dishes are fresh and well-prepared. A delightful discovery was the grilled eels cooked in an open fireplace. There were six of us, and we all thoroughly enjoyed our meal. The owner and service were superb. Highly recommended.
23/08/2026: Fantastic find! We came to celebrate two birthdays and discover local products, and we were blown away by the quality. The eels cooked over vine shoots were excellent, the frog legs were to die for...! And the desserts were worthy of a top pastry chef, using seasonal fruit from the family garden! The service was impeccable, with the chef-owner coming to your table to promote his products while showing genuine interest in his customers! Something you just don't see anymore these days. What you're doing is fantastic! I highly recommend it! Thank you!

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