restaurant la souris d'agneau sur Nantes

A wonderful discovery, impeccable food and service

La Souris d’Agneau: a Nantes address to try… and revisit again and again! In the heart of Nantes, opposite Cours Cambronne, this charming restaurant, tucked away in a pleasantly breezy alley, offers a particularly welcome respite, even when the heat sets in. At the helm, chef Sellami Sadok Vassilis champions generous and authentic cuisine, with a specialty that alone is worth the trip: oven-roasted lamb shank, served with unlimited potatoes. The meat is meltingly tender, the result of meticulous preparation, where the cooking process reveals the full aromatic richness of the lamb. The restaurant is also committed to a wonderful tradition of culinary excellence and passing on culinary traditions, thanks to its collaboration with the renowned chef Yvon Garnier of the Académie Culinaire de France, who has developed his famous recipe for authentic Nantes beurre blanc, an emblem of the local gastronomic heritage. In Nantes, a magnificent city where history and gastronomy happily intertwine, this restaurant offers much more than just a meal: a true culinary experience. The service, pleasant and attentive, is complemented by expert advice that allows you to fully appreciate this generous cuisine. This is a place where you come for the lamb shank, where you discover the Nantes beurre blanc… and where you leave with only one desire: to return and continue this wonderful story of excellence and gustatory pleasure. A special mention for the fig stuffed with foie gras.

Exceptional welcome, refined food (especially the beurre blanc for me), a moment of sharing with passionate food lovers

My goodness! As I told the chef, if it were possible to "swoon with pleasure," it would be, after a visit to this restaurant, which will remain one of my best culinary experiences in recent years! From the charming and attentive welcome from the couple, to the delicious cocktail they so thoughtfully recommended, to the tasting of the dishes... it was perfect... And then, the "Lamb Shank"... to die for, it was exquisite!! Thank you again for all this undeniable quality! I will be back soon to introduce this place to others I know!

We love the immaculate white tablecloths. The figs with foie gras are a delight. The lamb shank and the fish with beurre blanc sauce are delicious. A Nantes address worth discovering.

I chose this restaurant to celebrate my birthday alone, and I couldn't have hoped for a better experience. The welcome was incredibly warm, and the entire team was lovely, attentive, and took excellent care of me throughout the meal. I felt especially welcome. A special mention for the lamb shank: it was simply the best I've ever eaten! And yet, I'm not a big fan of lamb. The meat was melt-in-your-mouth tender and perfectly cooked. The prices are very reasonable, the decor is stunning, and the atmosphere is warm and inviting. Everything was perfect from start to finish. A huge thank you to the whole team for making this day so special. I recommend this restaurant without hesitation!

What a fantastic discovery! Dinner for three with friends on a Thursday evening. A pleasant owner and waiter, exceptionally high-quality dishes, and impeccable service. I highly recommend this establishment and its signature dish: the lamb shank!

Thank you so much for this wonderful evening spent with friends...the meal and welcome were excellent...few restaurants offer this level of service...see you soon!

Excellent service and high-quality dishes. All the ingredients for a gem of a restaurant.

Thank you for the wonderful evening last Saturday. The food was fantastic. The lamb shank was so tender that a knife was unnecessary except to find every last crumb, it was so delicious. The meat was succulent and went perfectly with the accompanying potatoes. The desserts looked delicious too, whether it was the lightly cooked meat, the chocolate mousse, or the nougat. The staff was lovely, the decor perfect, and the restrooms were very clean and private. A superb evening that we would gladly repeat.