Restaurant Le Schtampfel sur Boersch

We had a great time with my brother. A wonderful discovery. Thank you.

Very good restaurant, beautiful presentation and excellent selection while maintaining reasonable prices.

What a wonderful restaurant! True works of art, both gustatory and visual! Delightful servers and atmosphere! A menu that changes daily, with perfectly balanced and subtle flavors! A real treat!

A small, cozy restaurant with a very warm welcome. The Stampfel seats around thirty, creating an intimate and convivial atmosphere. The dishes are beautifully presented, and the cuisine is flavorful, delicate, and perfectly executed. A truly wonderful place where attention to detail is evident, both in the food and the service.

Incredible! We went for lunch, and the staff were amazing! And the weekly menu was fantastic! 😍

A wonderful discovery! We enjoyed the atmosphere, the service, and especially the food. The appetizers and main courses were delicious. We had a lovely evening.

Meals at Stampfel are always a delightful surprise! Vegetables are transformed into jewels for both the eye and the palate. What a pleasure! And it's all easy to digest. The only downside I would mention is the background music, which is unnecessary and even distracting.

A delight from start to finish. Creative, flavorful, and generous portions. €19 for the daily special with a starter. Desserts available (3 choices) at €8.90. A recent bill came to €69, without dessert, just a scoop of ice cream and a coffee, with one €19 set menu and one €29 set menu. The €19 menu was worth as much as the €29 one. Lovely decor, attentive service. Everything we love. I understand that restaurants with children no longer open on Sundays. But why not make an exception for Mother's Day, for example? I'LL BE BACK.

A very good restaurant and a great experience, good and beautiful on the plates, small friendly room, top-notch service.

It's a restaurant in a town next to Obernai. They have a daily menu with a starter and main course for 28 euros. We had ceviche as a starter, and duck with mashed potatoes, cauliflower, and a reduced sauce. Everything was very well executed. Dessert costs 8.90 euros, and there were 3 dessert options. It's necessary to call and book in advance. Or book through the website.