Restaurant open for lunch only and during the week. The place is rustic, a bit like a canteen with 1 starter, 2 main courses to choose from and 1 self-service cheese-dessert trolley. Coffee (made in a coffee maker) is 1 euro “all you can eat” if you want.
The quantities are generous and we eat very well for the price!!!
The staff is really welcoming, we stopped there two days in a row.
For 1 or 2 star reviews, we are dealing with people who want a restaurant with Labels ("Maître Restaurateur"/ "Relais et Château"/Michelin Guide/Meilleur Ouvrier de France, etc...) for 10 euros .
In short, to put it simply, we eat balanced and better than in a fast food restaurant and for less money.
Good luck to the whole team!!!
Restaurant ouvrier, donc fermé en Août, je crois.
Accueil chaleureux, nourriture familiale variée et très bien servie, service impeccable (apéro offert le vendredi.) Tarif très très correct. Parfait pour les vacances d'une mère de famille qui peut aussi être vacances, vus les prix.
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