Restaurant Le Turckheim Croix d'Or sur Turckheim

We did not try the hotel, only the restaurant, for dinner on a Saturday. The view from the terrace is extraordinary! The chef takes great care, the scallops with ginger are excellent, as well as the sweetbreads. We had a blast. Fast service and very warm welcome.

We were guests in the restaurant and were initially impressed by the fantastic location and the wonderful panorama and the outdoor terrace. We felt very welcome and found the owner to be a perfect, attentive and extremely friendly host.

The true charm of authenticity! Passing through the region, during a motorcycle road trip, we stopped off at this establishment last night. Very nice discovery! Warm welcome, the boss is incredibly kind. But his true talent is revealed when he goes into the kitchen for dinner. Exceptional! The service, provided by his son (also nice and a future biker😉), also went very well. Above all, don't leave without having had breakfast, you would miss out on another tasty moment (special mention for the "homemade" French toast).

Tasty regional food. Sauerkraut and Maroille on toast. Delicious.

Two incredible evenings in this little gem of a restaurant! 🌟 The menu, although small, is full of exquisite dishes that delight the taste buds. A big congratulations to chef Fabrice for his mastery of fresh produce. If your path leads you to the 3 ears, treat yourself to this culinary pleasure. You don't come across such dedication to quality cuisine every day. Regarding the rooms, we did not stay in this hotel.