Restaurant Oberjaegerhof sur Strasbourg

7,6

Basé sur 1 045 avis trouvés sur 4 webs


tendance

139
De 802
à Strasbourg
67
De 263
de cuisine Française à Strasbourg

Note et avis

It's a sure bet. Alsatian cuisine in a splendid setting. A lovely terrace in summer.
Plus de commentaires
dans Google
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10 janvier 2026
8,0
One of the best restaurants I tried in Alsace, I also recommend it for the duck breast cooked to perfection.
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06 janvier 2026
10,0
A fabulous place in terms of setting, cuisine, and service! I highly recommend it! The cocktails offered for the holidays are delicious!
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16 décembre 2025
10,0
Great setting, hearty and delicious meal, we'll be back!
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08 novembre 2025
10,0
Excellent place with very good typical regional food, I would gladly return
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01 novembre 2025
10,0
I went there for the second time a few days ago. The food is of a high quality. The calf's head is "extraordinary" and the portions are more than sufficient... A real delight.
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18 octobre 2025
10,0
A superb setting in the middle of the forest, a menu with good Alsatian specialties, and a great welcome even though there were about forty of us, late and not very disciplined.
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08 octobre 2025
10,0
Very nice restaurant, good food and service
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07 septembre 2025
8,0
Beautiful setting, very friendly waitresses and waiters! For my taste, the vegetables and sauce were a bit lacking to accompany my meat. But a very nice experience nonetheless.
Plus de commentaires
dans Google
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19 août 2025
10,0

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10/12/2025: We had lunch at this restaurant on Monday and Wednesday, and each time we received a warm welcome. Every dish was delicious, served in generous portions, and the service was quick and reasonably priced. The fries were very good, and the black pudding and vol-au-vent were excellent. The daily specials at €13.50 were tasty and plentiful. The waitress was very friendly and smiling. Everything was perfect.
08/12/2025: A very good restaurant, with pleasant and cheerful service. Their sauerkraut and ham hock are delicious. A slightly long wait between courses.

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