Roza sur Nantes

8,3

Basé sur 331 avis trouvés sur 3 webs


tendance

62
De 669
à Nantes
26
De 240
de cuisine Française à Nantes

Les clients commentent vos plats de...

veau parfait poisson viande simple

Note et avis

Best restaurant ever!!! Highly recommended
Plus de commentaires
dans Google
.
18 octobre 2026
10,0
We wanted to discover the chef through the tasting menu. A true marvel, the dishes were truly refined. We enjoyed the savory dishes more than the desserts. A minor point regarding the service, despite the general friendliness: they forgot to serve us the wine pairing with the first course, an oversight rectified with dessert. And I explicitly stated that I don't eat veal, lamb, or baby animals, yet I was served squab, being told it wasn't a young pigeon but a different species altogether 🤨. Well, I didn't say anything because the rest was very good, but I didn't touch the second course 😔, a little disappointed. We will gladly return and recommend it to our friends and family. The setting is very pretty and inviting, the only slight drawback being that the tables are quite close together. But definitely worth discovering.
Plus de commentaires
dans Google
.
17 octobre 2026
8,0
An unforgettable subtlety of flavors.
Plus de commentaires
dans Google
.
16 octobre 2026
10,0
A charming and peaceful cozy spot, perfect for enjoying refined and exquisite dishes showcasing the local produce of Nantes. The service and staff are impeccable. Excellent value for money for the lunch menu.
Plus de commentaires
dans Google
.
11 octobre 2026
10,0
Roza is, above all, a guarantee that everything will go smoothly: the food, the service, and the atmosphere. A true city-center restaurant. A Proustian madeleine, without a doubt. As my nearly centenarian grandmother so aptly puts it: "I'm never disappointed; it's a very good place." A must-try for those who haven't yet discovered it.
Plus de commentaires
dans Google
.
22 septembre 2026
10,0
A wonderful discovery! A must-try! I highly recommend it! The flavors in the dishes are amazing! Bravo to the chef! 🧑‍🍳
Plus de commentaires
dans Google
.
10 septembre 2026
8,0
We were received very warmly in the cozy, warm restaurant. We started with a glass of champagne accompanied by a very tasty amuse-bouche. We shared a delicious gravlax. For the main course, we chose the crispy veal rice, accompanied by a palm heart filled with escargots. The veal rice was sublime! We finished with a perfect millefeuille.
Plus de commentaires
dans Google
.
08 septembre 2026
10,0
Having visited a few years ago, I rediscovered this place and the cuisine, which remains a delight. I had a long conversation with the Chef, who was very friendly and passionate. Thank you again.
Plus de commentaires
dans Google
.
19 août 2026
10,0
Go there without hesitation; refined cuisine and a warm welcome.
Plus de commentaires
dans Google
.
18 août 2026
10,0
A truly remarkable experience in the heart of Nantes. From the moment you arrive, the attention to detail is immediately apparent. The presentation of the dishes is absolutely magnificent. I particularly appreciated the care taken with the garnish, with its thin coconut slivers and small red sprouts that add a real visual finesse to the whole. It's a feast for the eyes as well as the palate. Everything was perfectly balanced. I will gladly return to explore the rest of the menu.
Plus de commentaires
dans Google
.
14 août 2026
10,0

Restaurants similaires à Nantes

8,3
1052
Avis

Le Bistrot a Gilles

14/04/2026: Great experience! The meal was delicious and the atmosphere intimate.
07/04/2026: Located in the heart of Nantes, this restaurant is ideal for discovering regional and creative cuisine. I opted for the gourmet menu, which showcased local dishes with a modern twist from the chef. A resounding success! The chef, clearly very dedicated, also provides professional service in the dining room. The wait was reasonable, the presentation of the dishes was elegant and original, with helpful explanations of the ingredients used. The flavors were exceptional from start to finish, culminating in a light and delicious dessert that perfectly rounded off the meal. Congratulations on the ambiance and atmosphere created by this restaurant and its chef—a truly wonderful place to discover.
8,3
1030
Avis

L'Abelia

04/11/2026: It had been a while since we'd been back to L'Abélia. Even though the years go by, the quality of the food remains. It was a great pleasure to rediscover the welcoming team and, above all, the delicious and refined dishes. We especially loved the butternut ravioli and the moccacino cake.
04/11/2026: I would have loved to add a glowing review, but I risked repeating what has already been so aptly expressed in the many previous comments! We had a wonderful time, both thanks to the quality of the food and the service. A special mention goes to the sommelier, whose suggestions and pairings perfectly complemented each dish. A truly wonderful experience that we wholeheartedly recommend!

Comment arriver au restaurant

Su navegador no esta funcionalidad