Saladbar green is better, Lyon sur Lyon

5,6

Basé sur 63 avis trouvés sur 3 webs


5.6
2.6
6.6
5.6

tendance

947
De 2 190
à Lyon

Les clients commentent vos plats de...

salade

Note et avis

Quality salads with fast and friendly service
Plus de commentaires
dans Google
.
22 mars 2024
10,0
Very good address, the products are good and quite varied. I am quite surprised at the rations versus prices which are very correct. An address that I highly recommend.
Plus de commentaires
dans Google
.
12 décembre 2023
8,0
Honestly not great and clearly too expensive
Plus de commentaires
dans Google
.
06 décembre 2023
6,0
I found that the dishes were very generous and very good, thank you very much!
Plus de commentaires
dans Google
.
23 novembre 2023
10,0
Very good dish, fresh and well prepared. Small downside for the desserts which are probably not homemade. But no one is perfect!
Plus de commentaires
dans Google
.
16 novembre 2023
8,0

Restaurants similaires à Lyon

5,7
75
Avis

Bar Restaurant Le Franklin

14/03/2024: A short menu of fresh products with a smiling and professional couple cooking and serving. A generous veal andouillette accompanied by truffle gratin and green salad (19 euros) and a French toast-style brioche (6 euros), all perfectly made. Note a daily special at 12 euros. In short, a nice place where you can also come and have a drink with friends in the evening. PS: As the chef is passionate about truffles, don't hesitate to let yourself be tempted by his truffle croque monsieur accompanied by a small salad (12 euros), absolutely delicious!
5,7
884
Avis

Le Theodore

19/04/2024: One last time to enjoy this good restaurant before it closes in a few days! Always as good, and impeccable service even if a little waitress is still learning! Too bad it disappears in favor of a star...
07/04/2024: Good welcome by the boss, then quite rigid by our waitress. We quickly realized how expensive the dishes were and so we kept it simple. A properly seasoned Charolais tartare for my husband; a little stingy on the portion of fries. A semi-cooked yellowfin tuna with green curry for me. I'm always looking for the taste of curry and I had so little sauce that I finished my small portion of almost dry rice. Poorly seasoned and without any originality of presentation. A brasserie that aims to be chic with quite a few staff in uniform, but the cuisine does not seem to meet the desired standard. As far as we are concerned, very overrated.

Comment arriver au restaurant

Su navegador no esta funcionalidad