Sandkischt sur Strasbourg

8,1

Basé sur 981 avis trouvés sur 5 webs


tendance

129
De 810
à Strasbourg
10
De 86
de cuisine Autres cuisines à Strasbourg

Note et avis

A typical place, delicious local dishes in a friendly atmosphere. My family (all generations) go there regularly and are never disappointed 👍!
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25 juin 2026
10,0
Nice little restaurant, I ate a delicious and reasonably priced tarte flambée. Very friendly service.
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20 juin 2026
10,0
A wonderful discovery, generous and delicious cuisine. A super friendly waitress. Thank you for this experience.
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16 juin 2026
10,0
Everything is great, the food, the service and the atmosphere, however you have to be prepared for the ambient noise but that's all part of the charm of this restaurant!
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12 juin 2026
10,0
Everything was very, very good and the service was perfect. I highly recommend it if you want to eat quality Alsatian cuisine.
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31 mai 2026
10,0
A truly authentic Alsatian meal, breathtakingly generous portions and incredible quality! I thoroughly enjoyed it!
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25 mai 2026
10,0
An exceptional place to discover excellent Alsatian cuisine. The staff is outstanding and the prices very reasonable in an authentic setting.
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20 mai 2026
10,0
A very nice and pleasant place to spend a convivial time with a good selection of dishes
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13 mai 2026
8,0
The tarte flambée is very good, the atmosphere is very nice, and the service is warm.
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13 mai 2026
10,0
Good tarte flambée. Pleasant setting but a bit cramped.
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30 janvier 2026
8,0

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12/06/2026: The decor is stylish and understated. The large-format painting in the dining room, depicting a cityscape, adds a vibrant touch. The tableware, glasses, and cutlery are of exceptional quality and complement the classic ambiance of the dining room. The service is outstanding. We were served in German with a friendly demeanor, and the staff also spoke English in addition to French. The menu is clearly laid out and was explained in an easy-to-understand manner, complete with suggestions. Towels were provided for cleaning our hands, dropped napkins were replaced, and place settings were cleared and set simultaneously. All of this was done so discreetly, simultaneously for both guests, and always at just the right moment, that we felt constantly cared for and never disturbed. The wine pairings for the carte-sur-table menu offered a diverse range of flavors and were perfectly matched to the dishes. The sommelier truly knows his craft! The eight dishes themselves were sophisticated, appropriately portioned, and harmoniously seasoned. At the same time, they showcased a wide array of ingredients and techniques, providing a constant and pleasant surprise. Highlights included the oyster stuffed with bacon and the vanilla cream served in a sugar sphere. At the beginning and end of the meal, three chocolates were served alongside an amuse-bouche, perfectly complementing the menu. All in all, the visit was a must!
29/05/2026: A very good meal: consistently excellent from appetizer to dessert, with lovely flavors. In short, a wonderful evening!

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