Satellite Coffee sur Morzine

8,6

Basé sur 215 avis trouvés sur 2 webs


tendance

1
De 112
à Morzine
1
De 12
de cuisine Autres cuisines à Morzine

Les clients commentent vos plats de...

cafe

Note et avis

Having tried the top rated coffee houses in Morzine, this is our favourite. My wife says it's the best coffee she's tasted in town while I can't be inclined to explore anything beyond the long black! If you're into the independent coffee house scene in the UK, you'll feel right at home here! Recommended.
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09 janvier 2026
10,0
Great food and friendly waiters 👍👍
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30 décembre 2025
10,0
If you're looking for a place in Morzine that puts you in a great mood from the moment you step in, Satellite Coffee is the perfect choice! The food here is delicious—fresh, beautifully presented, and bursting with flavor, it's hard to choose just one. And the coffee… simply masterful! Aromatic, perfectly brewed, the kind you want to savor until the last drop. Plus, the delightful atmosphere and service make you want to come back. I wholeheartedly recommend it! ☕️✨
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27 novembre 2025
10,0
Great place in Morzine for speciality coffee, cakes and treats, as well as breakfast and lunch. The Turkish eggs are my fave!
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07 septembre 2025
10,0
Very nice cafe, I didn't taste the food but the hot chocolate/chai mix was a great idea!
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02 septembre 2025
10,0
Always a great spot to stop in Morzine for a coffee and food. Staff are always really friendly and the food was so full of flavour
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06 août 2025
10,0
Nice little place to relax with a coffee or 2.
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31 juillet 2025
10,0

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La Cachette

30/01/2026: The dishes were well-prepared and straightforward: raclette and croziflette, simple and tasty, but nothing groundbreaking. Prices are high, as expected for a resort. A minor complaint about the "frozen" fries, which were too dry. The real surprise was the wine list: extensive, well-curated, and featuring some excellent bottles. A definite plus, though not enough to make me want to return.
29/01/2026: The service was quick and friendly; we had a lovely time at La Cachette, enjoying two very good croziflettes and two very tasty pierrades, although I wasn't convinced by the sauces, which had looked very tempting (the mayonnaise overpowered the porcini mushrooms and black garlic). I wasn't particularly charmed by the place itself, which felt more like the lobby of a building.

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