Season Amelot sur Paris

27/11/2024: Sooooo good that I'm here once a week! I don't think my review will do Homade justice but I'll try: every since being introduced to it, I come here at least once a week for their amazing food and drinks. It's a place where Gene, the chef, has taken so much thought and time to perfect each item and you feel it. Unlike many other places I've tried, the black sesame latte has flavor without the usual grainy feeling you get. The different tiramisu lattes are a great balance of sweet and umami. I'm also in love with their home made foccacia grilled sandwiches. If you come here on a weekday when it's more chill, you'll also get to know the kind and funny owners. Lastly, the chocolate olive cake is the best moist chocolate cake that doesn't need any frosting to make it complete! PS if you don't like runny eggs, make sure to ask for your eggs to be more cooked when you order the egg dishes

16/11/2024: This place is a total gem! Always a friendly greeting and amazing consistently good quality food. It’s most certainly one of my favourite spots in Paris.