Having come from the Ardèche region, I have no regrets about this exceptional culinary experience. No spring rolls or fried dishes like you usually find here; you enter a real restaurant with very high-quality Chinese cuisine. Fresh ingredients and a very good chef. He cooks alone and has the smile and friendliness that we all appreciate.
Thank you for this wonderful experience.
Plus de commentaires
dans Google
Nadège
.
09 décembre 2025
10,0
Absolutely delicious, the best broths of their kind I've ever tasted. We opted for the breakfast menu; both the meat and the rice noodles were delicious. I'll definitely be back to try the whole menu!
Plus de commentaires
dans Google
Lucas Vian (Burakku)
.
05 décembre 2025
10,0
What a fantastic discovery! The starter and main courses were delicious, you can really taste the homemade quality!
Plus de commentaires
dans Google
Laurent d'Hoop
.
01 décembre 2025
10,0
A delightful culinary journey, an excellent and very welcoming chef, and a charmingly unique decor. A lovely spot near the Gare de Lyon, to be discovered in an intimate and warm atmosphere.
Plus de commentaires
dans Google
Elisabeth Agasse
.
30 novembre 2025
10,0
Excellent Chinese cuisine in an intimate setting (very few tables) with dishes prepared almost right before your eyes. The chef is very pleasant. We felt like we were traveling. A must-try!
Plus de commentaires
dans Google
A A
.
22 novembre 2025
10,0
A wonderful discovery. Original and delicious cuisine.
Plus de commentaires
dans Google
Millner Claudia
.
09 novembre 2025
10,0
This is a unique place and experience. Thank you for your hospitality and for sharing your passions!
Plus de commentaires
dans Google
Christian Friedemann
.
28 octobre 2025
10,0
It's a small, 18-seat restaurant, run by the owner, who does EVERYTHING: takes reservations, greets you at the door, seats you, takes your order, cooks, serves, and charges. You can order from the daily menu in two or three courses, or from a 2, 3, or 4-course menu, depending on the chef. There were three of us, and we ordered different dishes so we could try more. I liked the pork ravioli best as a starter, the chicken ravioli for main course, and the walnuts for dessert. The service depends on how busy the chef is. Three people, a three-course menu, wine, and water for approximately €150.
Plus de commentaires
dans Google
Anelí
.
23 octobre 2025
8,0
Excellent! We had a starter + main course menu and each dish was simply delicious. Simple, fragrant, original, and all for a more than affordable price. I highly recommend it and will happily return ☺️
Plus de commentaires
dans Google
Tito Petracco
.
20 octobre 2025
10,0
Delicious dishes, seasoned with spices...my lover and I loved it
Plus de commentaires
dans Google
PROST Marjorie
.
15 octobre 2025
10,0