Shan Gout sur Paris

A restaurant that's truly unlike any other: a simple yet friendly welcome, an eclectic decor, and unique dishes you won't find anywhere else. And the flavors? Delicious! I had pork meatballs wrapped in rice and sliced ​​pork in a sweet and sour sauce with sticky rice. A starter and main course for €22... unbeatable! I'll definitely be back.

One of the most interesting culinary experiences I've ever had!! On a small street at the corner of Avenue Daumesnil, this restaurant, with its tasteful decor and open kitchen, offers a surprise menu concocted by the chef, who comes to serve his creations and takes the time to explain them to us. We learn a lot here. It's a cuisine that combines traditional Chinese cuisine with Western fusion. You can choose between the daily menu in 3 or 6 courses. We made the mistake of ordering 3 today, so we'll definitely be back for the 6! It's a cuisine full of flavors and creativity, while retaining the distinctive codes of Chinese cuisine. The red tea I ordered was delicious and prepared according to the rules of the art! It was possible to order rice again, which had a surprising flavor and contained a few surprises (which I'll let you discover) if you're still hungry! The pear, grapefruit, and alcohol dessert was very harmonious! After the meal, you feel light, having had a great lunch, and full of energy, which helps balance your body. A must-try!

It feels like home. Generally, there are no single dishes; it's either a starter and main course or a starter, main course, and dessert. The food is very good.

"Happy is he who, like Ulysses, has made a beautiful journey." Delicious

An authentic experience in a legendary atmosphere awaits at Shan Gout, where the chef cooks and serves alone, sometimes assisted by his wife. Every dish is uniquely prepared, with perfect flavor, generous portions, and a very reasonable price. We can't wait to return and try the tasting menu. A special feature: the restaurant also offers a savory breakfast option.

A little gem. Very close to the Gare de Lyon. Excellent "breakfast" soup. Fresh, original, and family-run.

Authentic, home cooking that's delicious

A restaurant with a personal touch, run by a chef who takes his ingredients seriously. Worth discovering and revisiting.

Fantastic little spot! On this snowy day, we arrived early and were lucky enough to have this charming little restaurant all to ourselves, with the chef practically to ourselves! The intimate setting is beautifully designed, the decor is very tasteful, and the home-style cooking is delicious and refined. We'll definitely be back! (Plus, you can watch the chef working on all his dishes in the open kitchen, just like at home.)

The cuisine is excellent and perfectly executed. Every dish, from appetizer to dessert, was delicious and designed to strike a subtle balance between originality and tradition. It's also very pleasant to watch the kitchen from our table. However, while we are well aware that running a restaurant alone is very difficult, the welcome was not very friendly. Upon arrival, we were the only customers (having made a reservation), and we didn't receive a single smile during the entire service, nor a goodbye or a "have a good day" at the end of the meal. We felt like we were intruding. This is a real shame because it's the only drawback that prevents us from returning, despite the fantastic food.