Spice Roots sur Nice

outstanding service and delicious dishes!

In my search for a small restaurant in old Nice, we came across this small restaurant which, with its frontage, takes you back to Nice's past and simplicity. No fuss and a reduced menu, the restaurant clearly displays its orientation: the Rôtisserie. I was able to taste all the meats via the mix-grill plate and the herb-roasted chicken. Everything is very well cooked, a real pleasure roasted like at grandma's. As for dessert, the roof is homemade, nothing surprising but it's good and in the end that's what we ask for. To complete all this, the welcome was very warm and friendly, a big thank you to Mamadou.

Very warm welcome, excellent food.

Lovely food, lovely place, lovely service

Stumbled Across the Venue after a busy Day out & about in Eze & Nice...What an Absolute Pleasure 🙏🏾 to be greated with Smiling Faces & to be served Excellent Food in a Cracking environment 😀 👍🏾 👍🏾✔️🙏🏾...Thank you to All @ "The Rossettisserie We "Loved" Your Hospitality & Will Return ❤️😍✔️👍🏾👍🏾🙏🏾

The beef and potato dish was delicious, both the roast potatoes and mashed potatoes I was satisfied with. He served very attentively and conscientiously The veal dish is a bit dry but okay, very suitable for walking around the old town

Excellent experience! Everything is homemade and the meat is delicious. The staff are really friendly and welcoming. I highly recommend this restaurant!

A simple menu but beautifully prepared. The food is delicious. We had a vegetarian platter and the lentil & ratatouille starter. Everything was delicious. The mashed potatoes are the best I’ve had and the ratatouille so flavoursome and fresh. Apologies my photo is a half eaten plate 😊. I was too busy eating the delicious food to take a pic.

Issa is so great. So nice and so very attentive. The best ever. We had very good drinks. Very good food too, especially the pizza

È la seconda volta che ci fermino per un pranzo in questo locale. Da non perdere la pissaladiere (una pizza/focaccia con cipolle stufate, acciughe e olive super buona) Ottimo anche il camembert con miele e noci servito in una terrina calda… insomma da leccarsi i baffi