Sucrepice sur Paris

Excellent Sichuan food. Very small but worth it.

150% Willingness to Revisit It's delicious. Since it's run by real Chinese people, the satisfaction level is top-notch. First off, the fried pork is only 10.8 euros, but the portion is quite large. Such great value for money that is hard to find in Paris...!!! Dipping it in the powder—similar to lamb skewer seasoning but spicier—is pure bliss. Just pure bliss. A taste that makes you forget about dieting. The noodles were *pâtes épicées maison*, and I enjoyed them because they contained quite a few offal cuts that are rarely seen in France. The seasoning soaked in really well, which was great. If you like mala, you absolutely must go...!!! The only slight disappointment was the noodles... I chose the thin noodles, but they didn't seem to absorb the flavor or broth well, so they were just okay... Seriously, the other ingredients were so delicious, but the noodles were just a bit of a letdown... My boyfriend ordered *ravioli au porc avec soupe*, and the broth was different; when just tasting the broth, I actually liked this one better. However, since it didn't have much of a mala flavor, I wondered if they were using different spices. Seeing as you use about three delivery apps, I recommend ordering if you're too lazy to come over!

The food was delicious. We ordered a rice dish with chopped chili sauce, a Chongqing-style noodle dish, and a braised platter. Everything was excellent; the food deserves a five-star rating. My friend said she liked the pickled radish in the chopped chili rice, so she asked the staff to add some to her takeout container. We thought the side dish would cost at most two or three euros, but the final bill was a whopping 6 euros!! It's like a radish assassin!! Six euros could buy two Swiss rolls. If a customer orders something not on the menu, could they at least tell them the price beforehand, instead of just charging the price of a cold dish at the end? Furthermore, we also ordered a tiger-skin mochi and pork floss roll and a taro milk pudding roll to take away, but!! The taro milk pudding roll didn't have any taro inside!! It was all cream and milk pudding. We thought it was delicious while we ate it and definitely wanted to give it a good review. Seeing the negative reviews online, we initially thought it was malicious attacks. However, the poor service and unreasonable pricing made it difficult not to give a bad review. We will not be coming back.

Very original and traditional dishes. The dishes can be a bit greasy and quickly become very spicy despite the minimal chili level.

Delicious food and great service! My Chinese stomach just craved it, haha! I just underestimated how spicy Sichuan food is. I had to take it home because it was too much. Next time I'll just ask for mild. 😂

A very good lunch at this restaurant, featuring authentic Szechuan specialties. The chili level is just right and not too hot for those used to it. There are options to suit all tastes and a wide selection of desserts.

The rolled cakes (rolls) are excellent, I've been buying them from them for years!

I ordered a dish to go without chili peppers. When I got home, I found two kinds of chili peppers on top. I don't understand.

The soups are excellent! However, for vegetarians: if you order the Chong Qing noodles with the "vegetable" option, there will only be cabbage, nothing else... Which is a shame considering there are other side dishes (mushrooms, tofu, etc.) with meat! It would be great to add that to the menu too :) Thank you!

Not only does it have no taste, but it also smells like dish soap. It's really not tasty!