Sushi Marche sur Paris

This restaurant is excellent, and the way the food is prepared is very special and well done. It can be expensive, but that's because the quality is so high. A fabulous and highly recommended restaurant, with a great location in Auteuil.

Very delicious food. I’ve been there a few times and although it is a bit expensive the sushi is very tasty. The service is not great though. But it is worth a try

Pleasant service and atmosphere! Good value for money and a varied and authentic sushi menu. The chef seems to be Japanese.

Excellent food. No explanation of the menu or fish you're eating. These small things could make the whole experience that little bit better. Also overcharged us.

If you're fed up with Paris, Auteuil isn't a bad refuge, even for RATP users (line 9, or that venerable line 10 which takes months to introduce its new trains, but anyway...). Tempura, miso soup, royal chirashi, unadon (grilled eel in a bowl of rice)—everyone knows better in Paris; but these aren't bad either, especially washed down with the owner's sake. You could easily imagine yourself in a small town in the archipelago, sheltered in a kind of Japanese "Chez Nénesse," simple and familiar, untouched by the ravages of time.

Easily the best Japanese restaurant in the area. Although more expensive than other local options, the food and variety of dishes are excellent with a Japanese chef behind the scenes. This place is good for friends and colleagues, and I can confirm that it is very family friendly (especially since this place is my daughter's favorite local restaurant). My only advice is to reserve your table in advance since it gets pretty full.

Sushi and sashimi is always as expected.. love the entrées in the evening. Quite costly, but still very nice to go time to time

Everything is great! And most importantly: Japanese chefs!

If you really enjoy sashimi, I'd recommend this place. The variety of sashimi here is one of the best I've seen in Paris, as other restaurants mostly only offer shrimp, salmon, and tuna. I ordered the chirami sushi, which included plenty of eel, a small piece of sea urchin, and a bit of rice. The rice was a bit disappointing; it wasn't as good as the rice dishes at other Japanese restaurants, but since it's mainly for sashimi, I'll let it slide for now. Hopefully, they can improve it. Also, I was a bit disappointed with the grilled meat skewers. The menu wasn't very clear; one order was supposed to be two skewers, but I initially thought five skewers meant five for five orders. It turns out that ordering one skewer comes with two skewers for 8.5 pounds, so be aware of that. Furthermore, I found the service a bit slow, both in terms of food and service. There seemed to be only two servers, but the place was quite crowded, so I waited quite a while for both the bill and the food.

A reliable choice among Japanese restaurants.