Sushi Party Cabourg sur Cabourg

Tables set up in the casino entrance. Completely pointless. It feels like being in a snack bar in the lobby of a shopping mall, with absolutely no charm. We won't be going back in its current state. It's a shame, we used to go to Kaz often and regularly came to gamble.

Very small, a bit disappointing. We were hoping for a quiet, romantic meal in a small restaurant, but it felt more like a cafeteria, right in the casino entrance – not very welcoming. The place is brand new but a bit empty... what a shame! Otherwise, the service was quite fast and the staff were friendly.

Not being a gambler, I only came for the restaurant at this casino in Cabourg, and also out of curiosity, as the casino had recently moved. I ordered a sea bass fillet, which was cooked and seasoned to perfection, accompanied by a perfectly cooked mashed potato. The wine recommendation was spot-on 👍🏼 Personally, I found the noise of the slot machines too loud and intrusive; others might appreciate it.

The meal was very tasty, the service was quick, and the staff were friendly. We thoroughly enjoyed dining overlooking the sea.

Excellent welcome from the head waiter. The meal was very good, but we were very cold. It seems the place is closing and moving.

A pleasant surprise, a lovely lunch overlooking the sea. Good food served, a delightful experience.

A lovely stop in Cabourg with a view of the Casino terrace and the sea. The red dining room is charming with its casino atmosphere. The menu is very reasonably priced for tasty dishes and the service is impeccable.

January 1, 2026. Disappointed by the service. The waiters weren't classy for New Year's Day; you could tell they weren't real waiters. They gave us blunt-tipped knives for the not-so-great red meat. They removed the napkins at the end of the course, so for dessert, we had to use a tissue—not worthy of a real waiter. The appetizers weren't even brought on a tray. The two daily specials weren't offered, even though they were listed on a chalkboard. The meat was very tough, especially with a blunt-tipped knife, and the starter wasn't hot. Only the dessert was good. Very, very disappointed. We used to come often, and it was great, but this time... meh. I don't think I'll be going back. What a shame.

We were a little disappointed with our Christmas meal. The presentation was neat, but unfortunately, the overall impression was that the food had been frozen and then thawed. Amuse-bouche: acceptable Starter - "Salmon Trilogy": the smoked salmon and gravlax were satisfactory; the rillettes version was more like a mini club sandwich, but still acceptable. Main Course - "Roasted Capon Supreme, Morel Cream, and Truffled Mashed Potatoes": the meat was very dry, and the cream lacked flavor. Dessert - "Chocolate Bavarian Yule Log": acceptable The white wine was quite pleasant, but the red wine was very disappointing and undrinkable. The staff was very professional. The piano music was good but more subdued and less engaging than the live band provided the previous year.

Excellent experience. Very pleasant place, the staff are very friendly, polite, and attentive. Generous portions and delicious food. Very good value for money. We highly recommend it.