Takara sur Paris

Delicious! One of the best Japanese restaurants in Paris

I love this place! I go here all the time. Incredible sushi, some of the best in Paris for sure. And the soba and sukiyaki are incredible. An easy decision for an incredible meal.

The dish and ingredients were of high quality, the fish were fresh and the food was authentic, a very refined Japanese cuisine, a little expensive for the price but a beautiful experience.

I've been there several times and it's always a real pleasure. The intimate atmosphere makes you feel right at home. The lunch menus offer excellent value for money, and the ingredients are incredibly fresh. The sashimi is delicious, and you can taste the care that goes into each dish. It's a truly authentic place. It's one of my favorite Japanese restaurants in Paris. When I want to eat well in a calm, pleasant, and relaxing setting, I go there without hesitation.

Loved dining here. Felt like a pocket of Japan in Paris. Quality, taste, and service all 10/10. Loved the nigiri mix, the miso cod was so delicate, and the negi toro maki with ciboulette . Will definitely come back & so happy to discover they offer take out.

One of the best Japanese restaurants in Paris! The setting is superb, both relaxing and authentic. The staff is very friendly and helpful, and the food is delicious. Admittedly, the prices aren't the cheapest, but the experience is definitely worth it.

As a loyal customer for many years, I've always found the food to be excellent. I had dietary restrictions, and the staff took great care to accommodate them; I appreciate that. However, this is the second time I've been served by the same waitress, a tall woman who speaks excellent French. She seems very irritated when serving and when asked for something. I refrained from leaving a review the first time, thinking I had misinterpreted things. My experience today confirmed that her attitude is unpleasant, so the service needs improvement.

Great sushi. You can't ask for better in Paris

Mixed experience The restaurant has a beautiful decor, no complaints there. The service was very poor. We arrived at 8:30 pm (3 people) and left almost at midnight, when the restaurant was closing, because the waitress, who was unfriendly or rather apathetic, didn't seem to care, and everyone who arrived later was served much earlier. On two occasions, she brought dirty glasses (with lipstick stains). The appetizers were quite good (especially the monkfish liver, a must-try) but impossible to share, as each person could only take one bite. I ordered the fish chirashi, but the tuna made me sick because it was of poor quality. The rest of the food was decent but far from exceptional. The sake selection is very basic. The bill came to 300 euros for three people (including a 20 euro tip, for which the awful waitress didn't even utter a thank you). Would I go back? No.

A very good sukiyaki restaurant with traditional decor. The prices are a bit high, even for lunch. The tuna sashimi was simply melt-in-your-mouth tender. The eel appetizer was also excellent. The staff is friendly and attentive. Reservations are recommended as this restaurant is popular.