Terra Mia sur Paris

A treat delicious dishes 😋 superb atmosphere Excellent welcome While in Paris we enjoyed everything THANKS

Every time we pass through Paris we come to this restaurant, from starter to dessert it’s killer! We recommend ++ for the welcome, the cuisine, the service, we had a very, very good time Thank you and we hope to see you soon!

Small authentic Italian restaurant, that is to say different from the usual Italian restaurants found in France. No pizza and veal escalopes served without pasta, just fried vegetables. On the other hand, a very friendly boss who is keen to serve you as best as possible, and cuisine made on site with fresh produce. Salmon pasta: delicious. We ended up having a good time.

What a surprise! Restaurant found by chance. I highly recommend this restaurant which will awaken your taste buds all the way to Naples. A delight from start to finish, seafood spaghetti and Neapolitan orange blossom cake. To visit without brakes and let yourself be lulled by the chef's suggestions.

Really good Italian cuisine. Rigaroni to die for, not to mention the tiramisu. Impeccable service. I will come back with pleasure. Thank you for your welcome.

Very nice discovery!!! The pasta is cooked perfectly and the ingredients are very fresh (fresh bluefin tuna or top seafood). The risotto is also exceptional. Haven't tried the gnocchi yet but I'm looking forward to my next trip to Paris. Thanks to Marco and his team for the welcome 👌

Exceptional! Excellent restaurant capable of coining the Neapolitan tradition with the elegance of the neighborhood in which it is located. As a Calabrese, I felt at home. I hope to return soon!

Very good address. Excellent welcome. Impeccable service, decor to discover.

Plats de pâtes excellent : - Lasagnes - Spaghetti aux palourdes - Gnocchis à la sauce tomate Tous les produits sont frais et bon et les assiettes plutôt copieuses. Desserts corrects. Personnel très accueillant et bon rapport qualité prix.

I don't understand these 5-star reviews, we thought this place was just ok. We came for a late dinner and only a few tables were seated, there was one chef and one waiter who was nice but clearly overwhelmed. We did not have drinks or appetizers, yet it took us an HOUR to get our food from the time we were seated. They were out of our top two menu choices which was disappointing. The bread seemed like a loaf of sourdough purchased at the grocery store cut into slices, it was not good, not soft and no flavor at all. We settled for risotto, we each got a different one, they were both overcooked and only mildly flavorful. The waiter inquired why I only ate half my dish and I told him I was full, at which point he openly berated me saying it was because I ate too much bread (my child ate the bread, not me, but that's irrelevant.) We did not stay for dessert, we went elsewhere. We now refer to this restaurant as the only "not great" meal we had in Paris.