trattoria da gig sur Paris

I went there near my accommodation because I was hungry. The owner was friendly and cheerful. I ordered the basic Margherita, and it came out quickly. However... it was way too salty; it felt like they poured in a ton of salt. Aside from the crust being salty, it was decent for the price. I actually managed to eat the whole thing by myself (which was possible because it was my first meal of the day). The pizza dough is thin, so you don't feel full right away, which makes it enjoyable to eat.

We had a great time on board this restaurant with its warm and friendly atmosphere!

I was surprised by the previous reviews that said the pizza dough was frozen, but it's no longer the case. I highly recommend it, and the panna cotta is very good.

A warm welcome, good food, and a Limoncello Spritz that nearly knocked me out! Very good, but very strong 🤣. However, the restrooms were very dirty despite the quiet service that evening. A good cleaning before welcoming customers would have been appreciated.

Fabulous food, the owner Gigi is a gem, thank you for this delightful moment.

The welcome, the food, the atmosphere. The best!!!!

Truly delicious and generous cuisine. The owner has Italy in his soul and a beautiful story to tell. Adorable and so good, you really must try it, thank you!

Great Italian restaurant, it was really good, and the welcome was warm too. We stopped by chance and it was a pleasant surprise, 10/10

Excellent Italian restaurant with a very warm welcome from Gigi, I highly recommend it!

Excellent welcome, I highly recommend this place.