Ty matt sur Neung-Sur-Beuvron

7,9

Basé sur 273 avis trouvés sur 2 webs


tendance

1
De 6
à Neung-Sur-Beuvron
1
De 3
de cuisine Française à Neung-Sur-Beuvron

Les clients commentent vos plats de...

crepe parfait

Note et avis

We stopped by chance in this little corner of Brittany in Sologne! A lovely little surprise, a warm welcome, and we ate some very good galettes and crêpes accompanied by a pitcher of cider. We recommend it.
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24 juin 2026
10,0
Excellent experience in a pleasant setting with friendly staff. I highly recommend it!
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14 juin 2026
10,0
Perfect, I recommend it, I will come back
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14 mai 2026
10,0
Pleasant setting, smiling waitress, generous menu, good value for money: a good place to go.
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22 mars 2026
8,0
Excellent crêperie, very good ingredients, impeccable service, more than reasonable prices - it's a 10/10!!
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15 mars 2026
10,0
We had dinner as a party of six and it was a lovely evening. The setting is beautiful. It's like Brittany meets Sologne. The menu offers a wide selection of galettes, making it hard to choose (we'll definitely be back!). The waitress and the owner (who's also the chef) gave us a very warm welcome and our meals were very satisfying. Thank you so much for a wonderful time.
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21 février 2026
10,0
Passing through the area this weekend, we went to Ty Matt's two nights in a row. This allowed us to enjoy several galettes and crêpes... The waitress is very friendly, as is the owner who's in the kitchen. Each time we had an aperitif accompanied by a savory galette 😊
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26 janvier 2026
10,0
The crepes are perfectly crispy and absolutely delicious 😋
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16 janvier 2026
10,0

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15/03/2026: Highly recommended! Excellent value for money, plus quality service, carefully prepared and delicious cuisine, very friendly and welcoming staff. Thank you for this wonderful experience, and for working on Sundays, which is becoming rare. As a retired restaurant and catering professional, word of mouth is your success and reward. Thank you, and see you soon!
15/02/2026: This isn't the first time we've eaten at this inn, and every time we've had a wonderful meal! Last night, monkfish tails for my wife, sweetbreads with morels for me… a real treat, a delight! No airs and graces, just simple dishes, but very well prepared, and sauces to die for! All at very reasonable prices considering the quality of the ingredients. Thank you to the whole team!

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