Virgule sur Paris

Great discovery! Super good meal! Quality products. Super friendly staff! We will come back without hesitation. THANKS

One of the restaurants that left us most satisfied in Paris, some combinations are particular and original, but overall everything is well balanced and above all the cooking of the food is perfect. ABSOLUTELY worth trying is the "Norwegian omlette", a dessert that we confused with a meringue, and apparently it is, but which instead has a soft consistency both outside and inside and the contrast with the unexpected flavor can only leave you surprised

We found this restaurant by recommendation of our hotel staff. The food was freshly cooked and delicious. One has the options between different menus or just single courses. Nice french recipes and excellent service. The prices were very good for the excellent food quality you get. We will come again during our stay for the Olympics. Highly recommend this restaurant.

Great food. Lovely atmosphere and owners. Delicious snails in butter with parsley. Same with caramelized liver.

Head chef trained at top French cuisine & open for decades! The food comes piping hot and fresh! Cooked very nicely on beautifully aesthetic dishes 😉 Best French food with real savory flavor I have had in my many trips to France 🇫🇷 Now I see why the foie gras is so expensive and such a craze! Liver = melts like butter The dessert was okay and pretty expensive but we got the pork knuckle, veal liver, and the beef dishes!

Are here two nights in a row. Food is amazing. Best food I’ve had in a very long time. Seems like a small family owner restaurant with really great service. A must eat while in Paris

A hidden gem. Here they prepare delicious French cousine menus at an unbeatable price. Do not miss them.

After spending a week in Paris paying 20€ for tiny portions, I expected the 34€ pricetag on the 3 course dinner to mean a small appetizer, a small main dish, and a small dessert. But oh my goodness was I wrong, the 3 course meal had HUGE portion sizes! I have not had to take out at a single restaurant in France before this meal. And it was delicious! The steak was cooked to perfection, and super tender. The mussel pastry for starter was super tasty and filled with seafood. And the final Panna Cotta dessert was super refreshing and fun to eat with popping bubbles! Alas if only I could read the special menu, there were other delicacies like tatare on it that were also very affordable. The owner of the place was also such a sweet and genuine lady. She handled the food with such care. If we were staying in Paris a couple more days, I would have definitely come back to try more items on the menu!

We had a great time and the main dishes were very good. However, €17.50 for the fried camembert... knowing that it was only two small fried triangles on 2 slices of raw ham. Otherwise, the pork shank and rabbit leg were both very filling. I still recommend it!

This "neighborhood brasserie" will surprise you with its combination of high-end French gastronomy at very affordable prices (menu at 23 or 42 euros for Starter + Main Course + Dessert in both cases) and Asia in the decor and staff. Because yes, these are two Asians who have been running this wonderful address for decades. True lovers of our gastronomy, they infuse a little of their culture into our dishes and this gives a lamb shank with lemongrass to die for, for example. Bonus: the house sells its own fresh foie gras. Moreover, on the subject of sharing foie gras, there only need to be six people to be able to order a whole foie gras. Then, the question of sharing remains to be decided by the guests.