ZAINO sur Evian-Les-Bains

Excellent meal Mediocre atmosphere Service would be better with a smile Excessive wait Overpriced on some items

First time: very good. Second time: subpar service. Error in the order. The waiter said he was going to check in the kitchen. We're still waiting for his return. The problem with these restaurants is that everyone is just a tourist who won't come back...

Pretty good overall. The pizzas are good. The spritzes are great, and the ice cream is excellent.

Excellent Italian restaurant! The spritzes are delicious and the wood-fired pizzas are superb. A truly wonderful place that we highly recommend!

The mineral water bottle that arrived already opened, the gorgonzola pizza without gorgonzola, the icy-cold front door every time I entered or left. Friendly waitress

🇫🇷 Very nice experience at Zaino! We had a pizza, excellent: well topped with a crispy dough as we like them. The starter salad was generous and perfectly prepared. We feel that the products are of quality. Special mention for the Milanese veal escalope: crispy to the touch while remaining very tender on the inside — a real treat. The atmosphere of the restaurant is warm and the waiters are attentive. A big thank you to Ramona, our waitress, who was particularly pleasant and attentive throughout the meal. From reception to departure, everything was perfect. Little crush also for the chocolate mousse and its different toppings, a nice touch of originality that changes from the classic version. 🇮🇹 Wonderful experience from Zaino! We had a pizza, really excellent: well seasoned and with a nice crispy dough, just the way we like it. The salad as an appetizer was plentiful and fresh. It feels like the products are of quality. Special mention for the Milanese veal cutlet: crispy on the outside and very tender on the inside, really delicious. The environment is welcoming and the staff very attentive and kind. A special thanks to Ramona, who followed us during the service, really nice and available. From the reception to the end, everything was perfect. Small note of merit for the chocolate mousse with its various toppings: an original idea that makes it different from the usual mousse.

Amazing. The pizzas are to die for.

Having come from Alsace to this region, and having tried the first restaurant I've eaten here, I have absolutely no complaints. I received a warm welcome and the food was superb. I highly recommend it. All the best to the whole team! Sam

A pizza listed on the menu with burrata. It was just tiny pieces rather than a ball of burrata like in good pizzerias. Frankly, we weren't even sure it wasn't mozzarella. Isn't that a bit of a rip-off?

A lovely restaurant with a variety of tables (high and standard). Friendly welcome, but above all, excellent pasta (perhaps a touch overcooked) and a generous pizza. A beautifully presented homemade dessert: a tarte tatin with plenty of apples!