Les meilleurs restaurants en Leucate

19/10/2025: Visit in October 2025, on a Sunday lunchtime Unlike our previous meal a year earlier, this experience was a complete disaster! We arrived around 1 p.m., it was a bit crowded but not overcrowded, and some tables were empty. We left at 3:30 p.m., having eaten only one dish. The dishes were delivered in dribs and drabs, with over half an hour between the first person and the last (there were seven of us, not that big a table). Only one carafe of water was served throughout the meal; we had to ask several times for bread and napkins. The dishes were okay, but almost cold; the kitchen must have sent them quickly; it was the waiters who weren't up to the task. My seafood plate didn't have toothpicks for the whelks or finger bowls, but no big deal. One person had a set menu with dessert included, and even though it took a while, we thought we'd get dessert too. We offered him an apple or a yogurt! Never seen anything like that... We didn't order coffee or dessert; we just went to pay for our meals. At the cashier, the person apologized again for the last dish arriving very late, but there was no response, no discount, not even a free coffee... First review from October 2024: Good meal, friendly and cheerful staff, fast service. The duck breast was cooked impeccably. The salads were generous and well presented. The terrace overlooked the sea. The tiramisu was a bit small; for €8, we expected better.

15/10/2025: Small, unpretentious beach bar and restaurant. Terrace facing the sea. Great for a short break after a walk.

16/11/2025: Recommended by a tourist with good cell service 😂 Modest decor, no paper tablecloths. Clean restrooms. Quick service and a smiling owner. The €22 set menu was very generous and tasty. Warm, soft rolls. Oysters shucked perfectly with no shell fragments, cod salad, and shrimp plates with garlic and oil. The sea bream fillet was good with a sauce and very generous portion with noodles. I had a good, tender piece of flank steak with homemade fries. I recommend the apple crumble 🍎, which is excellent. I recommend it for €22.

19/10/2025: The waitress is an expert in the selection of local wines. She is very friendly and dynamic. The chef only cooks fresh products. It is a simple and very tasty cuisine. Each dish is excellent and fresh. The Fisherman's Pot is a Master Class. Hats off, especially in a seaside town where frozen and over-the-top foods are king. Not to be missed!