Découvrez le meilleur restaurantde cuisine autres cuisines europeéennes en Gambsheim

20/08/2026: We had dinner there last night, and as regular customers, my wife ordered plain cordon bleu with fries and vegetables, and I ordered meat with cream sauce and mushrooms, also with fries. Conclusion: The cordon bleu was undercooked, the ratatouille was undercooked (only 4 small pieces), and the small bowl of fries, which we shared between two people, was insufficient. My mushroom sauce was also insufficient, with only 2 mushrooms, and the ratatouille was again undercooked with only 4 pieces. We ate the bread to fill ourselves up. We will not be returning.

19/08/2026: The food was scarce and excessively expensive. The owner was quite unpleasant. I won't be back.