Découvrez le meilleur restaurantde cuisine autres cuisines europeéennes en Quetigny

11/07/2026: The burgers and crepes were pretty good. However, the pizzas were less impressive: the crust was much too thick, very hard, and overcooked. I even had trouble cutting it (and I'm quite strong 😅), and I found it rather difficult to digest. There was only one server for the entire restaurant, who was running around like crazy, but he managed very well despite the workload. Overall, a mixed review for this first experience.

11/07/2026: The food was good and the service very good. We just could have enjoyed it much more if the dining room had been air-conditioned and we hadn't been directed outside, especially with the current temperatures.