Découvrez le meilleur restaurantde cuisine autres cuisines europeéennes en Fecamp

29/08/2026: Canned mushrooms, cheap ham, and an eggshell in the galette. Plus, I ordered it without onions, and it arrived with them. The galette went back to the kitchen where they just removed the onions (forgetting some) instead of making it again.

27/08/2026: It's difficult to find a table for six without a reservation in Fécamp on a summer evening in August, so I won't complain about the small size of our table in the conservatory; I was just too happy to have found a restaurant for dinner. The mussels were excellent, the galette could have been a bit too cheese-laden, but that's a minor point. The waitress was pleasant, and the prices were reasonable.