Les meilleurs restaurantsde cuisine autres cuisines internationales en Ain

25/03/2026: A completely "atypical" experience. Following an invitation, there were six of us. We ordered five draft beers and one amber ale, Terre de Bières, which wasn't opened, so we had to call the waitress back. We ordered four tartares and two smash burgers. Four tartares and two chicken escalopes with morels arrived… which we then sent back. The burgers arrived and were all very good. We ordered a bottle of Moulin à Vent Sélection Georges white vintage 2022, a very good wine but with a slight sediment that didn't detract from the tasting. We ordered desserts with our coffees. The coffees arrived but no desserts; 5-7 minutes later, we drank the coffees before they got cold. The desserts arrived and were very delicate and delicious. In short, a good place for the quality of the food, but the service and prices don't match.

08/03/2026: The setting is very nice. However, the foie gras was tasteless and the frogs' legs were only cooked on top, not underneath! There was too much butter and no taste of garlic or parsley. It's a shame because the bill was still high for two people... €200 for tasteless foie gras and indigestible frogs' legs. I certainly won't be going back!