Les meilleurs restaurantsde cuisine autres cuisines internationales en Ille-Et-Vilaine

06/12/2024: Very good experience, great atmosphere, super well received, nothing to say in reality, great!!!

05/12/2024: "Great evening at the BDS in Rennes with two friends last Thursday! The atmosphere was electric, the service attentive, and the music absolutely perfect. We had an unforgettable time. It's definitely the place to be for a successful outing . I recommend!”

22/11/2024: Top notch service! Amazing food, can't wait to go back!!

08/11/2024: All good. Nice rooms. Super friendly service. Superbly nice dishes. We recommend!!!

03/09/2024: We came to eat this afternoon and we were very well received. The dishes are delicious!! For those who take the gold panner's plate, if you don't eat everything you have the option of a doggy bag.

31/08/2024: We came as a family (9 people). We ate very well and the service was fast and impeccable. The staff is serious and very friendly. The menu is diverse, very good and the dishes are worth their prices. We do not regret our visit. We will come back with pleasure..... Bravo to the staff.

10/08/2024: Good value for money, great little restaurant with delicious food! I highly recommend.

08/08/2024: Very well received 👍🏼 The room was really small and noisy. The decor is minimalist, no frills but welcoming. My opinion is mixed on the dishes. They are good but my friend found two hairs in his dish. What can happen I admit. The waiter's reaction was impeccable and immediately apologetic. Very nice reaction and we felt embarrassed by the situation. Back to the dishes, I had never eaten Afghan. This restaurant remains to be discovered 😉 Too bad for this little problem which took away our appetite. Thank you again for your attention 👍🏼

24/08/2024: Excellent welcome and the dishes were delicious! We highly recommend 😊

24/08/2024: Delicious food and top-notch service! Thank you for the welcome you give to families!

29/07/2024: I love this place ! Everything is good: the opportunity to go back 👍😋

29/06/2024: Patronne pas aimable contrairement au jeune homme ; à peine servi , elle encaisse l’addition au contraire des autres personnes.

06/07/2025: Incredible atmosphere Top-notch team Excellent food

30/06/2025: A deplorable experience at Le Méditérranée restaurant. As soon as we arrived, we sensed a certain irritation from the manager when we asked to eat on the terrace. Bad choice: at 10 p.m., a group of visibly very drunk regulars occupied the outdoor area, talking loudly and creating a frankly unpleasant atmosphere. But the worst was yet to come: my lamb tagine gave off a nauseating odor of spoiled meat. Some pieces were edible, others literally reeked of death. I'm used to eating lamb and mutton, and I can honestly say that this odor was anything but normal. The Lebanese bread, meanwhile, was served to us in a plastic bag placed directly in a basket... appalling. When I pointed out the problem with the meat when it came to the bill, the server took our plates and showed them to the kitchen. That's when the manager intervened aggressively, criticizing me for not speaking sooner, in an unacceptable tone. I had to ask him to tone it down, as I was speaking calmly and had simply pointed out that my meat wasn't okay. He seemed drunk, very angry, and preferred to leave, probably to avoid losing control. Fortunately, the chef was understanding, spoke to me kindly, and acknowledged that it could have been a mistake on the part of the butcher, who had supplied mutton instead of lamb. He tried to convince the waiter to make a gesture of goodwill, which the latter clearly refused at first. Incomprehensible, given the state of my dish. Finally, after insistence from the chef and myself, the waiter reprinted the receipt and removed my dish from the bill, looking genuinely annoyed, which was the least he could do. But the height of disrespect came as we were leaving: the manager, speaking to some regulars inside, mockingly said, "So, kids, wasn't the lamb good?" I calmly replied that no, it didn't smell good, to which he retorted, "Go away!" Shocked, I asked him if he really dared to say that to me. He denied it, then tried to provoke my companion by saying, "You're brave," as if he was looking for a confrontation, because I continued to tell him that it was unprofessional for a restaurant owner and that he had been truly disrespectful to me. A shameful attitude, a deplorable welcome, and questionable food. I highly recommend this restaurant. I don't understand how it can still be recommended by Le Petit Futé, especially given the many negative reviews about the manager's behavior and the toxic atmosphere maintained by some regulars.