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D'ile en ile
Noirmoutier-En-L'Ile
18/09/2023: Very good restaurant! With fresh and local products - full of flavors and values. Well done !
We also took jars to take away to continue enjoying these good, well-cooked products.
The service is very respectful and attentive.
THANKS
01/09/2023: We sincerely support the local and ecological approach, but we were disappointed with the lunch with too "family" cuisine.
2 EPD menus without drinks at 45€/person with satay prawns as a starter (not bad), sea bass (rather copious but overcooked), roasted fruit with honey and canned rum (average).
For us the Q/P ratio is not there. In comparison we had seafood platters with oysters, lobsters, organic prawns... in the neighborhood at 33€/pers.
The welcome was very kind and the service was very good though.
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