Les meilleurs restaurantsde cuisine autres cuisines en Cambrai
6 restaurants sur RestoRanking
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Restaurants proches
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8,6
1269 Avis |
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L'Eau à la Bouche / D'io a s'Bouc
Cambrai
13/07/2026: Whether with friends or family, inside or outside, a very good, friendly, and very affordable restaurant. I recommend it 100%.
10/07/2026: A wonderful discovery!! I loved it! The food, the decor, the music, the service... everything was just how I like it!!! We're already thinking about coming back with the family!!! See you soon! Thank you! 😊
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8,3
389 Avis |
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Cupcoffee
Cambrai
15/04/2026: Pleasant welcome, located in a large, easy-to-park parking lot. The establishment has a terrace. We ordered chicken and vegetarian burgers. The chicken and vegetarian patties were good. However, there was little to no sauce in the burger, the bottom bun was cold, and the top bun was crumbly, making the burger less enjoyable to eat. The homemade fries were good. The dessert was also very good. The coffee was good value for money. The student menu is very attractive. The restrooms were clean.
28/03/2026: Friendly waitresses, good products.
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7,9
389 Avis |
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London Dinner's
Cambrai
30/04/2026: Beautiful setting and the welcome is truly like being at home; the food is delicious ☺️.
I particularly recommend the beef carpaccio, mmm! I highly recommend it and I'll definitely be back.
I had a wonderful time celebrating my birthday.
28/03/2026: We came a few weeks ago. We had a very good meal. The Welsh rarebit was delicious and the fries were cooked perfectly. The cocktail I had was excellent. We'll be back :)
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7,2
564 Avis |
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Maison Demarcq
Cambrai
01/06/2026: I ordered a pigeon with only one leg, maybe it was disabled.
Nobody seemed concerned. I won't go into what happened next. The restaurant (not even a brasserie) should be avoided.
05/04/2026: We had lunch at Brasserie L'Éphémère. Our reservation was properly recorded, and we were seated immediately. The staff was friendly and attentive. The dishes were carefully prepared and reasonably priced.
I enjoyed the lamb shank with coco beans on Easter Sunday.
I recommend it.
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