Les meilleurs restaurantsde cuisine autres cuisines en Savoie

14/03/2024: A warm welcome despite the crowds. A boss who takes the time to talk to customers. Super cute interior. At the edge of the slopes! Thank you to you and good luck! The Belgians from table 14 ;)

09/03/2024: We only frequented the restaurant. Sublime place Exorbitant prices for what is on the plate

03/04/2024: A great team and very good cuisine! See you next year !

01/04/2024: Top team, delicious food, very accommodating happy hour! It feels like home!

26/03/2024: Excellent welcome. Very caring. Tasty lunch on the terrace facing the mountain.... What happiness! . Go ahead 😉

16/03/2024: Little drink on the terrace in the sun after the market. We ask to eat on site, very long wait but very good meal Croziflette and Diot with his local specialty polenta, really very good.

22/03/2024: Terrible food terribly expensive

21/03/2024: After spending 20€ in the restaurant the waiter told me to put away my celiac meal. This was my personal experience.

26/01/2024: Very friendly welcome, warm, calm and respectful place, pretty wooded decor and wide choice of beers! Vault the detour 👍

14/01/2024: We were surprised to see so few people in such a large bar on a Saturday evening...we understood...We arrived around 6 p.m., time to wait for friends who were getting off work...we ordered several platters, pizzas and rounds of drinks. The mixed platter at €21 was sparsely stocked, very unfortunate...and around 8 p.m. we were made clear that our group, although calm, had to leave, removing the last unfinished platter and clearing completely our table...funny way of doing things...unheard of among all of us...not very commercial...too bad

14/03/2024: Perfect place for before or after skiing. Ideally placed. Top notch service.

02/03/2024: This restaurant looks tempting… but don’t be fooled by appearances! The setting is nevertheless nice... but once the step is taken the cozy atmosphere gives way to a tourist trap like the manager of the place who is satisfied with the minimum: namely a cold welcome from her, feeling of frustration, completely overwhelmed when it is a large table, impatient, aggressive, etc, etc, etc. I could decline the examples because this person shows such disturbing contempt. It’s a real shame because we feel there is under-exploited potential. The young waitresses do their best and that is to their credit but the omnipresence of the owner does not make you feel at ease. For comparison, we dined in other places in the resort for a comparable price and frankly there is no comparison in terms of the cuisine and the general climate. The cuisine here is ok but it's the bare minimum… don't expect a little génep at the end!!! The friendly side must be forgotten! However, a week of skiing vacation, the search for conviviality is essential. Needless to say. The manager relies on a passing clientele, hence her lack of interest in going beyond a simple smile. The colelia? Rather the humbug! Quite a few recent comments confirm my opinion. The dishes are not all the same height. There were several of us and opinions differed depending on each person's choices. Very heterogeneous, which means disappointment, we remain Hungry / END. I do not recommend this address to new vacationers, there is obviously fatigue on the part of the manager at the end of the season which has an impact on the customer... who ultimately pays the bill anyway! Other places are full of smiles and guaranteed conviviality.

27/04/2024: Love jack's every time we come. Great start and very welcoming. Good selection on the menu, with a wide range of drinks and cocktails Thank you we'll be back

09/04/2024: We only consumed drinks. The servers are very friendly and available.