Les meilleurs restaurantsde cuisine autres cuisines en Montreuil

28/03/2026: Superb cuisine, a menu that changes regularly, and quality ingredients. The service was also excellent. A bit noisy in the dining room at the end of the day.

10/03/2026: An institution - a way of life - of love - that's Mim…🙂🙏🏻😍

16/11/2025: Great tabac & owners are really nice

09/03/2026: I am writing in response to recent comments regarding the event scheduled for March 8th for approximately forty people. Unfortunately, the organization was very disappointing and fell far short of what would have been expected for an event planned for some time. From the very beginning of service, it was clear that the restaurant was not prepared to accommodate a group of this size. There were not enough place settings, the service was overwhelmed, and there was clearly a lack of staff to handle the situation. The servers had to manage our group, the tables on the ground floor, and those outside, which was simply impossible under normal circumstances. However, I would like to emphasize that the servers did everything they could to cope with this difficult situation. They were clearly neither sufficiently prepared, nor numerous enough, nor properly equipped to handle the influx of customers. Special mention goes to the server with the cap (sorry, I don't know his name) who undoubtedly did his best and was the most attentive. The real problem clearly lies with the restaurant's management. The manager is primarily responsible for this poor organization. When accepting an event of this magnitude, it is essential to plan ahead: ensuring sufficient staff, equipment, and appropriate organization. None of this seems to have been done. Even worse, the manager didn't even bother to meet with the customers to apologize or try to calm the situation. This is regrettable, as it puts the employees on the front line, facing customer dissatisfaction, when they are simply doing the best they can with the resources available to them. The staff is not to blame. We wish these employees, who tried their best despite clearly difficult working conditions, all the best for the future.

09/03/2026: As a regular at this restaurant, I recommended it to a friend for her daughter's christening. Initially, everything went well; the owner was very responsive and offered a very reasonable price. But on the day... a disaster... We waited an hour and a half for our couscous! And not even during peak service; it was 3 pm when we arrived at the restaurant... Meanwhile, they were serving us a delicious eggplant caviar, but without any toast or bread... The bread baskets arrived sporadically... The couscous finally arrived, but there were no utensils to serve it with! We had to ask again and again... The guests were so hungry that some started serving themselves couscous with forks... In desperation... Two people had ordered steak and fries, and they arrived after we had already finished our couscous... When we asked for the table to be cleared so we could eat dessert (brought by the parents), we were told they would come and clear it when they had time... So we cleared everything ourselves... And then, to top it all off, there were no more cutlery or plates... We had to wait an incredibly long time... The brave waiter assigned to us was completely alone, going back and forth with almost no help... This restaurant shouldn't accept such large groups; they don't know how to manage. They should stick to traditional dining and avoid disappointing so many people who should have been together in joy and peace, but instead ended up hungry and stressed...

16/02/2026: Great karaoke night + very good food

08/12/2025: A warm welcome, fast service, and excellent food. Comforting and hearty dishes. Thank you to the whole team!

02/01/2026: The dough is dry and not very airy, the topping is meager even though the ingredients are of decent quality, really disappointed. I understand why they opened a second Google account to get feedback from the brothers; I found it strange that there were two pizzerias side by side. Really disappointed, not good at all...

03/04/2026: Good bar for happy hour with good prices, friendly and fast service.

24/02/2026: This bar, with its large terrace nestled between Montreuil and Vincennes, is a must-visit and unique spot thanks to: - its custom-made cocktails, generously prepared by Yvon. Happy Hour offers the chance to try several. - the servers, Félix and David, are extremely efficient and, above all, incredibly friendly. Always on the ball to respond to any request, even when the bar is often packed and they're in the middle of a busy period, they don't hesitate. - the particularly family-friendly atmosphere: the bar offers a selection of board games and a central screen for watching major sporting events. In short, the atmosphere is festive. I highly recommend this bar!