Les meilleurs restaurantsde cuisine brasserie gastronomique en Var

05/04/2026: Absolutely top-notch! The waiter/sommelier recommended wines to perfectly complement the menu, which was superb! It deserves a Michelin star, considering the artistry on the plate!

04/04/2026: What a wonderful surprise to find a restaurant with such excellent service and, above all, such an amazing menu! The mystery meal was a real treat, and it was especially affordable considering what was on offer. Highly recommended!

11/04/2026: We are regulars at this wonderful restaurant; the dishes are excellent, well-prepared, and generous. The value for money is very good, and the staff are very friendly. A sure bet.

07/04/2026: Every time I go, I have an incredible time. I've had the opportunity to go several times, and each time it's been a real treat.

27/04/2026: We ate at this lovely seaside restaurant. The waiters were very friendly, and the food was excellent. Kudos to the chef who delighted us with his meal. I highly recommend it.

26/04/2026: Following a trip to Le Lavandou, we tried this restaurant – a wonderful discovery! The cod with coconut milk, ginger, and lemongrass sauce was a real treat. A truly great place – we'll be back! 🥰

25/01/2026: A very warm welcome. The food was delicious, homemade and made with love. We'll be back.

01/01/2026: 1. January 2026 | Wir hatten einen kleinen Hunger und creolisch cannten wir aus New Orleans - war sehr lecker. Yesterday you have a small card, you will have to eat Foie Gras and the Main Filet of StPierre, you can also eat it. Wir de sehr freundlich bedient, es gab zum Espresso eine kleine selbstgemachte Praline und, selbst ich, die keinen Espresso getrunken habe, bekam eine Praline, dazu noch leckeren selbst angelesetzten Rum, perfekt. This is exceptional, we thank you again most sincerely for this wonderful start to 2026. Best regards, H & F | Germany January 1, 2026 | We were feeling a bit peckish and were already familiar with New Orleans Creole cuisine – it was delicious. The menu was limited that day, so we ordered foie gras as an appetizer and John Dory fillet as a main course, both delicious dishes. The welcome was very warm, a small homemade chocolate accompanied our espresso, and even I, who hadn't ordered espresso, received a chocolate, as well as a delicious homemade rum – perfect. This is exceptional, and we want to thank you again for this wonderful start to 2026. Best regards, H & F | Germany

11/04/2026: Very good restaurant, top-notch cuisine and service

15/12/2025: Business lunch, reservation for noon, very friendly welcome and impeccable service. Menu with varied dishes, trust the daily specials 😉.