Les meilleurs restaurants en Sarrola-Carcopino

06/04/2026: Le Hussard offers catering and reception services for events!

18/12/2025: We hired this wedding planner and we couldn't have dreamed of anything better. Their professionalism, skills, and above all, their dedication were remarkable from beginning to end. They understood our expectations, guided us every step of the way, and managed every detail with great precision and kindness. Thanks to them, our wedding was perfectly organized and stress-free. They made this moment unique, magical, and totally unforgettable. We will cherish the wonderful memories of this day forever. A huge thank you for your exceptional work—we recommend them without hesitation! Stéphanie and Adrien

16/06/2026: Should your branch have a promotion/recognition program for "Employee of the Month/Year," I would like to nominate Ms. Cecilia Andacs, who saved my day with her empathy and helpfulness and ensured that I will always remember your branch fondly! After an accident (a bad fall, twisting my knee and both ankles, which were quite swollen), I came to your restaurant with my family to grab a bite to eat before taking the ferry home. After eating, I tried to cool my swollen knee with a cold water bottle. Ms. Andacs noticed this and promptly brought me a blue glove filled with ice cubes to help. She also asked if there was anything else she could help me with, such as bringing me something else to eat or drink. For your employee, helping was simply a matter of course. I, on the other hand, was very pleasantly surprised by such thoughtfulness, helpfulness, and kindness. A huge thank you again! Ms. Andacs noticed this and promptly brought me a blue glove filled with ice cubes to help me. I remain with gratitude and a very warm greeting, C. Farmer. ———————- S'il y a une promotion / une reconnaissance dans votre établissement / restaurant en ce qui concerne "employée du mois / année", je voudrais proposer Mme Cecilia Andacs, qui m'a sauvé la journée grâce à son empathie et à sa serviabilité et a fait en sorte que je garde un Excellent souvenir from your restaurant for toujours! After an accident (chute grave, genoux et chevilles tordus and vraiment enflés) we went to your restaurant with the family pour y manger quelque chose avant de rentrer chez moi en ferry. After the repas, I'll have an essay on reflection with my gonfle with a bottle of water. Mme Andacs l'a remarqué et m'a apporté sans plus tarder a gant bleu rempli de glaçons pour m'aider. Elle m'a également demandé si elle pouvait m'aider d'autre chose, par example m'apporter quelque chose (à manger ou à boire). Pour votre employée, apporter son aide allait tout simplement de soi. The face of the river is very agreeable, surpris par tant d'attention, une telle serviabilité et une telle gentillesse. Encore un immense merci de ma part! Your address with remerciements also includes salutations to the plus chaleureuses, C. Farmer. (Traduit à l'aide) —————— If there is a promotion / recognition in your restaurant with regard to "Employee of the Month / Year", I would like to suggest Mrs. Cecilia Andacs, who really saved my day with her empathy and helpfulness and ensured that I will always remember your restaurant fondly! I had come to your restaurant with my family after an accident (severly fallen, knee and both ankles severely twisted and really swollen) to eat something there before the ferry trip home. After eating, I tried to cool my swollen knee with a cool water bottle. Mrs. Andacs noticed this and promptly brought me a blue glove filled with ice cubes to help me. She also asked if she could help me with anything else, for example, bring me something else (to eat or drink). For your employee, helping was simply a matter of course. I, on the other hand, was very positively surprised by so much attention, helpfulness and friendliness. Again, a huge thank you! I remain with gratitude and a very warm greeting, C. Farmer.

15/06/2026: Good evening, I wanted to leave a review of tonight's drive-through. My partner came to order with my little sister, and the service was more than unpleasant. We are vacationers who respect the place and love Corsica. I've been here more than five times since I was little, and it's always gone very well. But apparently, the young people who work here have decided that respect isn't mandatory. I find this more than unacceptable, especially considering that for four of us, we paid almost €80, and drinks were spilled on the food. Bags were thrown in the car and leaked onto my sister, who had her first experience with Corsicans this year and is very disappointed by this lack of respect. I hope that young Corsicans will be like their elders and make us want to come back because Corsica remains magnificent, but it's less appealing when just one order is too much to ask of the new generation. We won't be back because we find it too inappropriate to return and give money under these conditions. Have a good evening, and I hope the manager will take this into account. take our message into account