Les meilleurs restaurants en Thiviers

07/07/2025: No work on the dough, it looks like a tarte flambée style pastry. Poor quality ingredient, I'm not giving a star because we can't say it's inedible but very disappointed

19/06/2025: Excellent pizzas and a pleasant welcome. The waitress always has a kind word. A ray of sunshine.

06/08/2026: A little gem in the heart of Thiviers. Very polite and attentive service. Delicious pizza, generously topped with lots of fresh ingredients. If I were in the area more often, this would be my favorite Italian restaurant in France 👌🏼 even if it is served from a food truck in an unusual way.

03/08/2026: The advertisement says "open 7 days a week" - it's misleading; it's closed on Mondays and Tuesdays.

14/08/2026: From the outside, it doesn't look like much, but you shouldn't judge a book by its cover... most of the time... In fact, it's absolutely not worth going inside!! The owner is funny and friendly, but he's both at the bar and in the kitchen, so it's impossible for anything to be organized. The owner (who is also a waitress) is kind and welcoming; you can't deny her that. The dining room and the restrooms are dirty (I'm not talking about the customers who track dirt everywhere they go, but a serious lack of hygiene), and the dirty cutlery with food scraps is just awful! We were seated almost immediately, but what a wait afterward!! Now, on to the meal... There were fruit flies and small pebbles in the salad (it hurt my teeth!!). The service was extremely slow. The owner's excuse: there were only two of us. With a little more organization in the kitchen, I think things would run much more smoothly!! To top it all off, we received our meat separately from the fries (a few minutes later) because the kitchen wasn't keeping up—yet another example of poor organization! We ordered a ribeye and a steak and ended up with sirloin steak (two sirloin steaks, actually) and a hamburger patty. The dining room was completely undecorated, worse than a school cafeteria. The only halfway positive was the air conditioning, but it took so long to work that I was freezing (I had goosebumps!). In short, avoid this place!

14/08/2026: Upon arrival, the owner (who is also the chef) was joking around with the regulars, and even the restaurant's rather unsightly entrance (covered in plants) was a sight to behold! Etchebest would be shocked! We arrived in a cafeteria-like dining room. Yes, a cafeteria. Tiled walls, proper tables and chairs, two refrigerated buffets with tray rests for the daily starters and desserts. The daily special, couscous, looked appealing. Unfortunately, we had opted for à la carte. And then the wait began... The service was incredibly slow! We arrived at 12:40 PM and left at 2:45 PM. Our starters and our son's burger arrived. There was salad in the burger despite our request for no salad... They completely ignored our special requests! And to top it off, the salad was served with small pebbles as an extra! Fruit flies in the salad dressing!!! The wait starts again. An endless wait. Since our food hadn't arrived, we took the liberty of mentioning the slow service and that we'd like our meals. The response: "There are only two of us and we're out of fries." In short, don't come here!!! I consider ourselves lucky not to have gotten sick!